Pomerol vertical: Château La Cabanne
Jane Anson traces the history of this well-located Pomerol estate and finds excellent consistency in a vertical spanning almost 30 years, from 1989 to 2016...
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Any vertical has its fair share of drama behind the scenes. Hail storms, frost, changes of ownership, wider economic events that impact sales. Depending on where you are in the world that might extend to earthquakes and forest fires.
Bordeaux is usually spared the most dramatic of these, but a missing vintage in a vertical of La Cabanne has its own story behind it.
Scroll down for Jane Ansons’s La Cabanne tasting notes and scores
The reason is a fire that started on the night of March 22, 2010, just before the annual En Primeur tastings. The blaze began in a garage next to the main winery, but spread to the roof above the stainless steel vats, which then melted and destroyed the wine inside. This was the 2008 vintage that has just been moved back into the vats before bottling.
Owner François Estager lost not only the 2008 but part of the 2009 vintage, as well as wine from his other Pomerol estates Haut-Maillet and Plincette, and the St Emilion Domaine des Gourdins.
A heavy blow, but one that he responded to by building a smart new winery that has allowed him to continue to make exceptional Pomerol wines (although for the 2010 harvest following the fire he set up a large tent in front of his Montagne-St-Emilion estate where he installed newly-bought triconic vats, and as a result calls his – excellent – 2010 vintage his ‘camping wine’).
The new vat room in Pomerol was eventually finished just before the 2011 harvest.
The location of La Cabanne is worth noting, on the plateau between Trotanoy and Clinet, with deep clays dominant across the 9ha vineyard – something that surely accounts for the excellent consistency I found in the vertical.
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Plantings are at 94% Merlot to 6% Cabernet France, but the blend can change significantly depending on vintage – both the 2012 and 2017 at 100% Merlot (I didn’t have the 2017 here, but the 2012 was not my favourite of the line-up, whether coincidentally or not).
The family history is also worth noting, as it makes the François Estager squarely at home in Pomerol, coming from the same Corrèze region of France as Jean-Baptiste Bourotte at JB Audy négociants and Christian and Edouard Moueix at Ets JP Moueix – two of the most significant merchants in Bordeaux, located next to each other on the Libourne quays and both prominent owners in Pomerol itself, with Clos de Clocher, Bonalgue, La Fleur Pétrus, Trotanoy and others. Corrèze has made an outsized contribution to this corner of Bordeaux.
In this case it was François Estager’s grandfather who arrived in Libourne in 1912 and began a négociant business. He then bought an estate in Montagne St Emilion, Château la Papeterie in 1934, followed by La Cabanne in 1952 – named after the huts (cabannes en bois) that once housed the vineyard workers in this area while the aristocratic vineyard owners lived in Libourne.
They were one of the early estates to begin working with ‘man of the moment’ Thomas Duclos as consultant, taking over from his mentor Gilles Pauquet in 2012, who had been consulting there since the 1970s.
Estager joined in 1995 following an earlier career working in clothing for professional sports teams. After his father died in 2001 he took over the estate full-time. He has done an excellent job of sharpening and of focusing the wines – something that was clear in this vertical that went right back to 1989.
It showcased some fascinating pairings, such as 2000 and 2001, and later 2009 and 2010, with the best vintages for me showing as 2009 and 2016. Invariably good value for so well located an estate, this is a property that proves that outside of the most iconic Pomerol estates, there are brilliant buys to look out for.
See Jane Ansons’s La Cabanne tasting notes and scores
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Château La Cabanne, Pomerol, Bordeaux, France, 1989

A great year in Pomerol, this is clearly at its plateau, with woodsmoke and a soft tawny patina. Sweet edge to the fruit in the...
1989
BordeauxFrance
Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2000

From a vintage that was rich in tannin and extract and took its time to come around. It is now at a gorgeous moment, full...
2000
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Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2001

Feels a little more intact than the 2000, with pronounced freshness and still fresh mint leaf on the finish. Not quite as pleasurable perhaps, there...
2001
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Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2006

Starting to reach a younger, firmer fruit character at this point, with blackberry and cassis puree and clear liquorice root, still with earthy undertones and...
2006
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Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2007

The 2007 is really having a moment right now. It was easy to overlook in its first few years because it wasn't packed full of...
2007
BordeauxFrance
Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2009

Bright ruby and damson fruits, violet-tinged, this is just gorgeous. Plump rich fruit, softened by just over a decade in bottle. It has gentle woodsmoke...
2009
BordeauxFrance
Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2010

Fascinating to taste against the 2009, allowing you to trace the separate characters of these two vintages. This is higher in acidity than the 2009,...
2010
BordeauxFrance
Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2012

90
Softer fruit structure than the 2009 or 2010, this has woodsmoke and truffle-laced strawberries. Enjoyable, not quite the same grip as many in the line-up, perhaps because this is the only one that is 100% Merlot (I only looked at the technical specs after tasting). First year with Thomas Duclos as consultant. 55% new oak.
2012
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Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2013

89
Bright cherry red in colour, this is sappy and cheerful and carefully extracted, without a trace of bitter tannins. Fairly light in structure, with the fruits majoring on the strawberry and soft red cherries but there is nuance and gentle grilled almonds to add depth. Plenty to enjoy, but not one to age as long as many here. 55% new oak
2013
BordeauxFrance
Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2014

2014 saw quite a bit of rain in Pomerol during harvest and this feels like the fruit might just be a trace underripe, although there...
2014
BordeauxFrance
Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2015

Back to the depths of fruit that we saw in the 2009 and 2010 vintages, this is a clear success. There is a gorgeous texture,...
2015
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Château La CabannePomerol
Château La Cabanne, Pomerol, Bordeaux, France, 2016

One of the best in the line-up, with a silky velvety texture, seriously seductive blackberry and black cherry fruit, wafting woodsmoke and grilled cedar and...
2016
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Château La CabannePomerol
Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.
Roederer awards 2016: International Feature Writer of the Year
