Jane Anson

Anson: Irish influence in Bordeaux

How the Irish created the style of Bordeaux wines we know today...

Anson: What will the new grape varieties mean for Bordeaux?

The estate getting started with new permitted grape varieties...

Anson: Visiting Vinding-Diers' Sicily project

Tasting Peter Vinding-Diers' Sicilian wine...

Anson: Grape and grain - La Boisse beer

From wine to beer in Bordeaux...

Anson: Why we need ethical fine wine

A new way of looking at fine wine...

Anson: Inside Lafite's China project - The road to Long Dai

'The most anticipated wine project in China'

Anson: Bordeaux vineyard prices 2018 - All that they seem?

Jane Anson takes a deeper look into the recent prices of Bordeaux vineyards...

Château Gilette: Meet the Sauternes aged 20 years before bottling

Aged exclusively in concrete vats for 20 years before release...

Taming Château Trotanoy: Wines from 1998 to 2018 

The evolution of this Pomerol classic...

Anson: Tasting Château La Gaffelière shows St-Emilion's reinvention

There is a fresh buzz building around this Premier Grand Cru Classé B estate...

Anson: All change at Burgundy's Clos de la Commaraine

Anson: Château Malartic-Lagravière - A 'powerhouse' of Pessac-Léognan

Brilliant whites, and unmissable reds...

Anson: Comparing St-Julien 1986 and 1988

Anson: Tasting every Château Rauzan-Ségla vintage from 1994 to 2018

Jane Anson tastes vintages back to 1994...

Top St-Estèphe 2018 wines: ‘A year for hedonists’

Anson: Should Bordeaux châteaux change their names?

Or is this simply carrying on centuries of Bordeaux tradition?

Anson: New Bordeaux wine bars and openings

New destinations for your Bordeaux wine trip...

Anson: Comparing St-Emilion 1989 and 1998

Comparing these two vintages...

Anson: Pauillac vs Pomerol

Anson: How is the Bordeaux 2018 vintage shaping up?

What should we be looking out for?

Anson: How the Bordeaux 2018 vintage is shaping up - part two

Part two examining this vintage...

Anson: How Bordeaux 2009 wines taste now

Has Bordeaux 2009 lived up to its initial hype?...

Anson: Tasting Léoville Las Cases wines back to 1989

Getting into this Bordeaux estate's DNA...

Anson: Margaux 2011 vs 2012 - How the wines taste now

It's time to think again about these vintages...

Anson: Tasting Château Angélus wines back to 1996

How the wines have evolved...

Are acacia barrels the future for white wine?

The difference acacia wine barrels can make...

Anson: Tasting Château Branaire-Ducru

Jane Anson re-visits this St-Julien estate....

Anson: Tasting 100 years of Château Talbot wines

From the historic 1919 vintage to the lauded 2010...

Jane Anson's top fine wines of 2018

See which wines made the list...

Tasting 40 years of Domaine de Chevalier white wines

Re-writing the rules for Bordeaux white wine...