Sliding Hill
Manufacturer:
Melanie Brown
Tasting: New Zealand Sauvignon Blanc
Fruity’ tropical fruit nuances with a sharp minerality and an exciting tropical finish. Acidity feels to complement the fruit flavours.
Roger Jones
Tasting: New Zealand Sauvignon Blanc
Mellow nose, touch of fizz, tinned gooseberry. Some decent lingering flavous but lacks freshness to me.
Peter McCombie
Tasting: New Zealand Sauvignon Blanc
Blackcurrant leaf, herbal. Quite vibrant fruit, with complex notes of tropicality and herbaceousness, fresh acidity and good balance.
Details
Wine name: Sliding Hill
Wine classification:
Wine alcohol content: 13.5%
Wine colour: White
Wine vintage: 2012
Wine style: White, Medium bodied
