Zuccardi, Valles Bonarda, Uco Valley, Mendoza, 2018
(at London, 20 Nov 2021)
Drinking Window: 2022 - 2025
Aromas of black cherry and blueberry edged in florals. The palate shows high altitude freshness: blackberry and raspberry fruit, sprinkled with spice, plus a fresh mineral undertow and well-integrated tannins. Spice and blackcurrant fruit pastilles on the finish. A versatile food wine for meaty dishes or hearty tomato pastas.