Tacchino, Di Fatto, Monferrato, Piedmont, Italy, 2009

This blend of Barbera, Dolcetto and Cabernet Sauvignon is as pleasant as it is intriguing. Savoury black fruit, plum and cedar aromas lead into an intense palate with a meaty character alongside flavours of cherry, plum, blackberry and mint. There is some soft spice, leather and a woody astringency on the finish.