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Raise a glass to Spain’s flagship grape this International Tempranillo DayBe tempted by Tempranillo this November...
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‘Vieille Julienne’s Réservé is Grenache in excelsis’: Matt Walls on a Châteauneuf stand outAn unforgettable Grenache – one to rule them all?
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International Merlot Day: Why Merlot still dominates despite its Sideways reputationMerlot is often considered a lesser blending companion to other varieties...
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Marsannay under the microscope: A look at this underrated region as premier cru promotions beckonSoon to see long-deserved recognition...
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Celebrating the changing fortune of the former ‘ugly sister’ grape this International Carignan DayA grape of many names...
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‘I tasted over 300 wines in August, these were my top 10 bottles’Summer's kiss is over baby...
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How Tablas Creek went on a quest to bottle Châteauneuf-du-Pape’s hidden grapesA taste of the Rhône from Paso...
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Matt Walls picks the 12 best Cornas wines to open now or save for laterStellar nothern stars...
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One to watch: Margaret River’s Trait WinesA family affair...
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Why Gioia del Colle is Italy’s best region for Primitivo you need to know aboutThink all Primitivo is jammy? Think again...
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The curious case of Carmenère in ItalyA forgotten grape; a curious tale...
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Walls: The best wines to buy from Gigondas in 2022Here are the wines to try from an extreme vintage...
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‘I’ve tasted nearly 4,000 wines in my three years at Decanter; this is my first 100-point wine’It's from Oregon, and it's a Chardonnay…
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‘Chardonnay and oak is like tomatoes and basil – a match made in heaven’ – Greywacke’s Kevin Judd talks about his favourite grape varietyTop vintages from Kevin and Kimberley Judd...
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Can mountain ageing take Valtellina’s wines to new heights?Underwater ageing may have a rival...
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Champagne Dhondt-Grellet: The young grower at the top of his gameChampagne lovers take note...
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Sancerre vs Pouilly-Fumé: Decoding the delicate differences in Sauvignon BlancTwo appellations, both alike in dignity…
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Brunello di Montalcino 2020: Vintage report and 20 top picksTwenty of the best from the 2020 vintage...
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Chianti Classico annata new releases: The wines to buy in 2025Michaela Morris reviews the 2023 growing season and the wines, along with a clutch of late releases from 2022, 2021 and 2020.
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Bolgheri report 2025: Miraculous resultsAll the latest releases from Bolgheri...
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Barolo 2021: Vintage report & top wines from ‘a modern benchmark’Read Michaela Morris' analysis on the ‘charismatic’ 2021 vintage in Barolo...
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Our Italy editor meets Bibi Graetz, tries his latest vintages, and learns how one wine got its naughty nameAn eclectic collection of Tuscan wines...
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Langhe Nebbiolo and Nebbiolo d’Alba: These 25 bottles prove it’s not all about BaroloIt's not all about Barolo you know...
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Our Italy editor tastes 20 vintages of a Super Tuscan that’s ‘never been better’A 20-vintage tasting proved that quality runs deep in this wine's DNA...
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‘Putting the Pinot into Pinotage’ this International Pinotage DaySouth Africa's 'marmite' grape...
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The sommelier suggests… Carignan by Daniel IllsleyA variety of many synonyms...
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What does Sancerre wine taste like? Plus 10 top picksWhat is Sancerre wine, and how does it taste?
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Coonawarra Cabernet: 15 top bottles from the 2022 vintageTop producers and best bottles to buy...
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Geneva – A wine lover’s guideGeneva doesn’t always get the credit it deserves...
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The star producers from Sancerre and the Centre-Loire you need to know aboutKeep your eye on these names...
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Santa Rita’s Casa Real joins La Place de BordeauxViña Santa Rita believe that La Place de Bordeaux will enable it to reach many new fine wine consumers...
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US Grenache: Panel tasting resultsThe results from a 63-wine panel tasting...
