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Wine with turkey: A food pairing guideBe wary of too much tannin, but acidity is your friend...
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Classic pairings: The best wines for your festive roast duck and gooseInspiration for your festive dinner table...
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Burgundy 2024: What to expect from a topsy-turvy vintageHigh rainfall and low sunshine make for a very different year...
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Alto Adige: 24 expert-rated wines to tryOver 20 wines picked from over 20 varieties...
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Andrew Jefford investigates: Is Germany truly the new ‘Pinot Paradise’ for wine lovers?An example of 'quiet change' in a warming climate...
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Chablis 2024 vintage report: The must-buy wines from classic but tiny cropDiscover buying tips from our expert...
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Willamette Valley: Three must-know producers flying under the radarThree of the valley's top producers...
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International Cabernet Franc Day: A myriad of styles in the spotlightAn ancient and versatile variety...
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Domaine Anne Gros: From Burgundy to Languedoc with elegance and finesseBurgundy lovers should get to know this producer...
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The resilience of the dream: Acclaim for Nash Vineyards Pinot Noir 2023Sponsor Content Created With Nash Vineyards
Discover the dream behind one of Willamette Valley's standout Pinot Noirs...
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St-Joseph 2024: The best wines brimming with peppery spiceAn early-drinking vintage with fragrance and delicacy...
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Crozes-Hermitage 2024: Our expert’s picks in a year where selection is keyTough times for this appellation, with a few glimmers of hope...
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Merlot wine quiz: Test your knowledge of this famous grape varietyHow well do you know this 'noble' variety?
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Hermitage 2024: Elegant reds but a vintage where white wines reign supremeLook out for the whites...
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Spätburgunder: Panel tasting resultsA parade of exceptional Pinots...
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New Zealand’s new faces: Six producers forging different pathsThe long white cloud's new dawn...
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Valpolicella Classico: Panel tasting resultsIn fair Verona...
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The different shades of Cahors: The region’s Malbec rebirth and 12 recommendationsRejuvenated and raised anew...
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‘On its release, it seemed outright futuristic.’ They’ve done it once, now could Gaja do it again for Piedmont’s whites?The next chapter...
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Smell: How our most overlooked sense can ground usExploring the rhythms of seasons and scent...
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Cool Barolo: The sites and techniques driving fresher styles in PiedmontThe hills are alive...
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Mining for value in the Napa Valley: Over 20 of the best wines for under $75The people all considered these, the values of the valley...
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Vietti: Producer profileMichela Morris profiles the famed producer, based in Castiglione Falletto...
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Côte-Rôtie & Condrieu 2024: An early drinking vintageChallenges in Rhône's northern extremities...
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Cornas & St-Péray 2024: A vintage that yielded wines of charm and eleganceA few names rose to the top this year...
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How I fell in love with Spanish wine – Nine insiders share their Proustian memoriesThe experts' Spanish wine madeleines...
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Fresh off the wine press: The ‘other’ nouveau wines bringing joyous revelry in NovemberPlayful frivolity abounds...
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Four decades of Guado al Tasso: A Decanter Fine Wine Encounter masterclassHype for Cabernet Franc...
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Why 2023 is a must-have vintage for Beaujolais loversA vintage not to be missed...
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Discover perfect wine pairings for pork: A guide to flavour harmonyFrom a hearty roast to bangers and mash...
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What do you know about Willamette Valley? A Pinot Noir lover’s quizTest your knowledge...
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Raise a glass to Spain’s flagship grape this International Tempranillo DayBe tempted by Tempranillo this November...
