Japan
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New Discoveries: China & Japan's top DWWA picksChina and Japan had a fantastic performance at Decanter World Wine Awards 2025.
By Chris Mercer Published
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New book on Japanese wine offers 'comprehensive guide'Our reviewer finds a self-published gem...
By Sophie Thorpe Published
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Best books on sake: Discover the story of Japan’s national drinkGreat reads that will leave you thirsty for a glass...
By Sophie Thorpe Published
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Yamanashi: Six star wines to tryWines from the foot of Mt Fuji...
By Sylvia Wu Published
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What is nama sake?Discover how to taste, serve and store this seasonal sake
By Alicia Miller Published
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Koshu: Meet the winemakers creating modern expressions of Japan’s ancient grapeSponsor Content Created With Koshu of Japan
Sponsored content Japanese producers from the Yamanashi Prefecture and their outstanding wines...
By Decanter Staff Last updated
Sponsored content -
Sake: A beginner’s guide and top recommendationsLearn about sake and see our top picks...
By Sylvia Wu Last updated
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Discovering the magic of KoshuSponsor Content Created With Koshu of Japan
Discovering Japan’s distinctive pink grape variety and its characterful wines...
By Decanter Staff Published
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Meet the sommelier: Daisuke KawaiDecanter speaks to independent wine consultant Daisuke Kawai...
By Daisuke Kawai Published
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ASC Fine Wines officially returns to family ownershipThe St. Pierre family founded ASC Fine Wines in 1996...
By Martin Green Published
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Japanese Koshu: History and top wines worth seeking outLow in alcohol, crisp and delicate, Koshu certainly ticks a lot of boxes...
By Sylvia Wu Last updated
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Macallan fails to sell in Hong Kong auctionNo buyers for The Reach or The Red Collection...
By Peter Ranscombe Last updated
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Rare Japanese whisky collection to be auctioned this monthThe Hanyu Ichiro Full Card Series comprises 54 bottles...
By Martin Green Published
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Unlocking the secrets of Nikka Whisky: Exclusive Interview with Diego AraudThe first ever whisky masterclass at DFWE Singapore...
By Ch'ng Poh Tiong Last updated
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Chichibu: A cult Japanese whiskyDiscover the whiskies of Ichiro Akuto...
By Richard Woodard Published
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Suntory launches its oldest blended whisky: Hibiki 40 Year OldHouse of Suntory has released Hibiki 40 Year Old...
By Martin Green Last updated
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Nikka: 90 years of Japanese whiskyJapan's iconic whisky
By Julie Sheppard Last updated
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Berry Bros & Rudd launches Sake en primeur offeringSake sales have increased nearly tenfold over the past year at Berry Bros...
By Martin Green Published
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Grace Wine: From the foothills of Mount FujiFrom the past to the present at Japan's famous Grace Wine...
By Sylvia Wu Published
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How is Sake made – Ask DecanterMaking Japanese rice wine can be a tricky business...
By Sylvia Wu Last updated
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Pinot Grigio delle Venezie DOC and the flavours of JapanSponsored
A match made in East London
By Decanter Staff Last updated
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Expert’s Choice: Koshu18 subtle dry whites: Hayato Kojima’s pick...
By Hayato Kojima Last updated
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Keanu Reeves and Sofia Coppola help Suntory celebrate whisky landmarkReeves previously appeared in a Suntory Reserve ad campaign in 1992...
By Martin Green Published
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Best new whisky releases: 12 to tryFrom single malt Scotch to Irish pot-still, US rye and Japanese whisky...
By Julie Sheppard Published
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Enoteca Japan showcases DWWA 2022 award-winning winesThis April, explore 10 of the DWWA 2022 award-winning wines with Enoteca Japan...
By Olivia Mason Last updated
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Japanese curry & noodles with wine: Pairing adviceThe best wine matches for Japanese curry and noodles...
By Hayato Kojima Published
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Japanese whisky producer Nikka launches two new expressionsThe latest trends in spirits and cocktails...
By Julie Sheppard Last updated
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Tempura and wine: Pairing adviceHow to pair wine with this Japanese dish...
By Hayato Kojima Published
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Shirakawa 1958 single malt set for releaseThe launch of the world's rarest Japanese whisky...
By Richard Woodard Published
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Courvoisier Mizunara: the launch of a collaborative CognacA new collaboration between Courvoisier and Suntory...
By Richard Woodard Published
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Prices rising for top California winesScreaming Eagle leads increases...
By Chris Mercer Published
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Tokyo’s best bars: The Decanter guideDave Broom takes a whistlestop tour of the Tokyo bar scene.
By Dave Broom Published