Waterkloof, Seriously Cool Cinsault, Stellenbosch, 2016

90
Tasted by: Christelle Guibert
Another winner from this very trustworthy estate. Made from old, dry-farmed bush vines, this medium-bodied wine is best served slightly chilled, when it exhibits subtle aromas of red cherry and raspberry. Complex and lively; a great alternative to Beaujolais.
Waterkloof, Seriously Cool Cinsault, Stellenbosch, 2016
Producer
Waterkloof
Brand
Seriously Cool Cinsault
Vintage
2016
Wine Type
Still
Colour
Red
Country
South Africa
Region
Stellenbosch
Sweetness
Dry
Closure
Cork
Alcohol
12.50%
Body
Full
Grapes