Wine

Rhône 2024 en primeur: Full report and the vintage's top-scoring wines

An outlier vintage, with mixed results...

Waitrose wine deals: Top recommendations for quality and value for the season ahead

Get party and winter ready...

Maremma Toscana: Panel tasting results

The charm of the coast...

Spanish wines with food: Five unexpectedly great pairings

Alternative pairings everyone should try...

From Bordeaux to Chile: Celebrating a 'happy accident' this International Carmenère Day

The resurgence of a largely forgotten variety...

Expert's Choice: 18 supreme Argentinian Bonardas

A star in waiting...

How I fell in love with Spanish wine – Nine insiders share their Proustian memories

The experts' Spanish wine madeleines...

Three Barolo producers having a breakout moment

‘This is Barolo’s real wealth’...

Andrew Jefford investigates: Is Germany truly the new 'Pinot Paradise' for wine lovers?

An example of 'quiet change' in a warming climate...

Fresh off the wine press: The ‘other’ nouveau wines bringing joyous revelry in November

Playful frivolity abounds...

The food is fine, but what about the wine? A critique of the restaurant critic

The wine is fine too...

Four decades of Guado al Tasso: A Decanter Fine Wine Encounter masterclass

Hype for Cabernet Franc...

Why 2023 is a must-have vintage for Beaujolais lovers

A vintage not to be missed...

Editors' picks – November 2025

See what our team has been trying recently...

Secret Beaujolais: Our expert guide to must-visit wineries and restaurants

Insider travel tips for this underrated French region...

What's hot on Sicily? Our editor's 2025 guide

All the latest from Sicily...

Exploring the success of hospices de Beaune 2025: €18.75m auction marks third best result

The figure topped last year’s result by more than €4.3m...

Collector's Guide: Left Bank Bordeaux

The world of classic claret revisited...

Creative pairings for Thanksgiving dinner

Wine and beyond...

Northern Rhône 2015: Panel tasting results

Syrahs hitting their stride...

Henri Giraud: 400 years in Champagne

Celebrating a Champagne milestone...