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DWWA success story: Paris-Simoneau praises medal impact
Loire Valley winery Paris-Simoneau has become one of the latest producers to see powerful benefits that success at the Decanter World Wine Awards can bring, from sales opportunities to prestigious recognition by leading experts.
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Meet the sommelier: Maria José Huertas
Head of wine at NH Hotels Spain...
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Bo Barrett: The man at Chateau Montelena
The man, the myth, the legend...
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A drink with... Florence de la Rivière
Developing a new vocabulary for wine colour...
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A drink with… Alistair Simms
One of the last remaining master coopers in England...
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A drink with… Cherie Spriggs
The head winemaker at Nyetimber chats to Decanter...
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On the rack: Eric Asimov
Decanter speaks to the wine critic for The New York Times...
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A drink with… Majken Bech-Bailey
The sommelier speaks to Decanter about non-alcoholic pairings...
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Meet the sommelier: Jeffrey Koren of The Chancery Rosewood, London
From top pairings to exciting wines to watch...
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California winemakers share their top wine gifting picks
It's Christmas in California...
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Meet the first DWWA Resident Co-Chair: Q&A with Caro Maurer MW
'Digging into wine changes your life...'
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Heston Blumenthal’s secret ingredient for a memorable Christmas celebration
It may not be what you expect...
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My other passion: Ferraris with Sandra Lodi of Tenuta Gacci
A life come full circle...
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A drink with… Kathrine Larsen-Robert MS
67 Pall Mall's head of wine for Europe speaks to Decanter...
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Meet the sommelier: Ava Mees List of Copenhagen’s Noma restaurant
Go-to wines, top pairings and Noma's all-natural list...
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My other passion: Mountain biking with Daniel Estrin of Cristom Vineyards
'There is no better therapy than time in the saddle...'
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A drink with… Minyoung Ryu
Decanter speaks to a sommelier based in Bali...
