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Battaglio, Madunina, Superiore, Barbera d’Alba, Piedmont, 2010

Madunina, Superiore


  • Grape Variety: Barbera
  • Drink: 2013 - 2016



Andrea Bricarello

Tasting: Barbera d’Alba

Open and balsamic with touches of leather and spices. jammy mid palate balanced by a fresh vibrant acidity. well balanced and elegant

Stephen Brook

Tasting: Barbera d’Alba

Very deep red. Muted nose, quite chocolaty. Rich and limpid, but lacks a little concentration and grip. An attractive, polished, easy-going Barbera that’s a bit one-dimensional. Medium length, spicy finish.

Ian D'Agata

Tasting: Barbera d’Alba

Deep red. Super ripe red cherry and dark plum aromas and flavours. This has a luscious mouthfeel; and soft tannins with a spicy edge at the back. Lovely.


Wine name: Madunina, Superiore
Wine classification:
Wine alcohol content: 14.5%
Wine colour: Red
Wine vintage: 2010
Wine style: Red, medium-bodied
Country: Italy
Region: Piedmont
Subregion: Barbera d'Alba

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