Fine Wine Partners: The DNA of premium Australian wine in four estates
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Visit The Nest at Gusbourne
Promotional feature. Just an hour from London, visit Gusbourne’s vineyards in the Garden of England ...
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Trivento is named the top-selling Argentinian wine in Europe
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Five things you need to know about Marlborough Sauvignon Blanc’s new quality mark - Appellation Marlborough Wine (AMW)
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5. How to promote your win
Want to know how you can make the most of your win? Find out below how you can promote your wine.
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Bodegas Faustino: Leading the way in Rioja
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grape?finder: A revolutionary new wine app
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Bodega Trapiche: Exploring to lead the way
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Château Mauvesin Barton: The elegance of a wine, the passion of a family
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Argentina for wine tourists
In partnership with Wines of Argentina
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Lamole di Lamole: Chianti Classico and more, in a Tuscan idyll
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Montes: The re-invention of a classic in Chile
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Cantine San Marzano: Tradition, Passion, Craftmanship
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Austria 2019: A top vintage
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Specialist merchant names Decanter World Wine Awards as best independent proof of quality
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From Okanagan to the world
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DWWA judge profile: Mario Meštrović
Mario Meštrović is an experienced Croatian sommelier and an executive board member and lecturer for the Croatian Sommelier Club in Zagreb.
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DWWA judge profile: Becca Reeves
Becca Wilkins is Director of Hattie’s Wines, as well as Account and Product Development Manager at BrandPhoenix.
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DWWA judge profile: Paulo Brammer
Paulo Brammer runs a wine and spirits academy, Eno Cultura, in his native Brazil.
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DWWA judge profile: Frank Roeder MW
Frank Roeder MW owns and runs the wine merchant VIF, a franchising system with 7 different outlets throughout Germany. He is Germany's 3rd Master of Wine.
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1. Dates et tarifs - DAWA
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1. Date e costi - DAWA
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1. Fechas clave y precios - DWWA
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1. Fechas y precios DAWA
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6. Judging process
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2. Categories and entry criteria
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1. Key dates and prices
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4. Rules of entry
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5. Judging panel
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DWWA Regional Chair for Asia: Poh Tiong Ch'ng
A lawyer by training, Poh Tiong Ch'ng published the world’s first Chinese Bordeaux Guide in 2000 and is the author of 100 Top Chinese Restaurants of the World.
