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Curly Flat, Macedon Ranges, Victoria, 2010

Curly Flat


  • Grape Variety: Pinot Noir
  • Drink: 2013 - 2020


Curly Flat

Andrew Jefford

Tasting: Tasmania & Victoria Pinot Noir

Pure and poised, with quite a forceful Pinot-fruit style. On the palate, too, this is a vigorous, lithe but rather rasping, slightly over-emphatically flavoured wine. Slightly green finish.

Roger Jones

Tasting: Tasmania & Victoria Pinot Noir

Fruity and savoury nose, clean fresh texture, soft white cherries and blush raspberries. Lovely, long, lingering fruit with lovely acidity and crispness but also a delicious, creamy finish.

Alessandro Marchesan

Tasting: Tasmania & Victoria Pinot Noir

Rich and intense nose with a lot of liquorice and anise. Round and juicy, not very varietal, but a good wine with a lot of ripe forest fruits and massive structure. Very juicy, long aftertaste.


Wine name: Curly Flat
Wine classification:
Wine alcohol content: 13.8%
Wine colour: Red
Wine vintage: 2010
Wine style: Red, Light-bodied
Country: Australia
Region: Victoria
Subregion: Macedon Ranges

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