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Pierro, Wilyabrup, Margaret River, 2010



  • Grape Variety: Chardonnay
  • Drink: 2014 - 2018



Andrew Jefford

Tasting: Western Australia Chardonnay

Full green-gold. Buxom but subtle with it; not a wine of huge exposed cleavage, but tastefully dressed. Warm, creamy, refined. On the palate, it is a little more overt than the aromatics suggested: generous, full, lots of creamy coffee richness balancing buttered summer and tropical fruits. Hugely enjoyable if not quite noble.

Roger Jones

Tasting: Western Australia Chardonnay

Soft savoury nose, spiced soft honeyed brioche palate with evolving stone fruit, leaving a palate of ripe pineapple and a juicy mouthfeel, needs time to get rid of the savouryness but a great wine.

Alessandro Marchesan

Tasting: Western Australia Chardonnay

Ripe red citrus fruit and complex sesame seeds notes on the nose. Rich, tropical and ripe. A massive wine with creamy texture but enough acidity to balance it. Big style of chardonnay.


Wine name: Pierro
Wine classification:
Wine alcohol content: 14%
Wine colour: White
Wine vintage: 2010
Price: £42.00
Wine style: White, medium-bodied
Country: Australia
Region: Margaret River
Subregion: Wilyabrup

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