Sponsored Content
Robert Mondavi established his namesake winery in 1966 with a vision to create Napa Valley wines that would stand in the company of the world’s finest. He chose To Kalon Vineyard in the heart of the Napa Valley as the home for Robert Mondavi Winery. This first-growth vineyard is renowned for producing some of the finest Cabernet Sauvignon wines in the world, as well as for its Sauvignon Blanc grapes, from which Mr. Mondavi crafted his signature wine, Fumé Blanc.
At the age of 53, with little money but full of energy and vision, Robert Mondavi changed the course of the US wine industry. Realizing a long-held dream—to create excellent Napa Valley wines that would stand in the company of the great wines of the world—he founded the iconic Robert Mondavi Winery in 1966, opening the door to the future of American fine wine.
Robert knew that the first place to begin was in the vineyard. For the home of his fledgling winery, he chose a 12-acre site in the To Kalon Vineyard, a historic property long regarded as one of Napa Valley’s finest. The vineyard’s optimum sun exposure and annual rainfall combined with low-fertility, well-drained, gravelly clay loam soils were first appreciated by Hamilton Walker Crabb, one of Napa Valley’s winegrowing pioneers, who purchased the land and planted it to vineyard in the late 1800s. The outstanding quality of his grapes inspired Crabb to name the vineyard ‘To Kalon,’ Greek for ‘the beautiful.’
Over the years, more parcels of the historic To Kalon property have been acquired; the vineyard now stands at 550 acres, of which 435 belong to Robert Mondavi Winery. Portions of which were planted as early as 1945, and several wines come from blocks between 25 and 35 years old, which were protected from phylloxera by their St. George rootstock. The 10-acre To Kalon I block, planted in 1945, is believed to be the oldest Sauvignon Blanc vineyard in North America.
As the current torchbearer of Robert Mondavi’s vision, carrying on the legacy of Robert Mondavi is both a joy and an honor for Genevieve Janssens, who has been at the helm of winemaking since 1997. ‘With our To Kalon Fermentation Cellar finished and the new vineyard projects underway, this is an exciting time for the winery, and for me,’ she says. ‘We continue to follow Robert Mondavi’s inspiration, with a holistic philosophy of growing our grapes naturally and making wines naturally—fine, balanced wines that harmonize with food.’
In 2016, Robert Mondavi Winery celebrates its 50th Anniversary, a milestone in the annals of California wine. On July 16, Robert Mondavi Winery will host its 50th Anniversary Celebration Day at the winery.
VISITOR INFORMATION
Robert Mondavi Winery
7801 St. Helena Highway
Oakville, CA 94562
USA
phone: +1 (707) 226 1395, fax: +1 (707) 968 2174
e-mail: info@robertmondaviwinery.com
website: www.robertmondavi.com
Winery Hours: Open daily 10:00 a.m. to 5:00 p.m. except Easter, Thanksgiving, Christmas and New Year’s Day
More wineries to visit:
Bodega DiamAndes, a perfect place to enjoy the Argentine way of life…
Bodega DiamAndes is a stunning winery at 1,000 metres high in the Andes foothills...
Bodegas Torres
Visit our winery and fall in love with our land, wine, gastronomy and Mediterranean culture.
Visit Vignamaggio, Tuscany, Italy
A working farm since 1404, Vignamaggio has been cultivating the vines and producing wine for over 600 years...
Bodega Zuccardi Valle de Uco, Argentina
Through each of their wines, Zuccardi expresses the essence of the wines origin...
Darioush, the standard bearer of Napa Valley winery hospitality and service
Darioush Khaledi, founder of his namesake winery in Napa Valley has no shortage of courage or commitment...
Château Soutard, Grand Cru Classé Saint-Emilion
A visit to Château Soutard is a historical journey and an opportunity to share a very French art of living.
Visit Marqués de Riscal
In the heart of the Marqués de Riscal wine cellars, a colossal project has been brought to life...
Montes Wines
Montes Way, an unforgettable experience
Visit Château Siaurac
Welcome in a wonderful historic XIXth century house, classified historic monument...
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.

Content written and compiled by the Decanter Team
-
Champagne William Saintot: Premier cru terroirs and family craft across five generationsSponsored Content In Avenay-Val-d’Or, Champagne William Saintot represents another side of Champagne. Fifth-generation vigneron Morgann Trebutien continues a family-driven legacy built on independence, careful vineyard work, and a commitment to expressing the character of the Montagne de Reims.
-
A Bordeaux icon reimagined for a new generationSponsored Content Baron Philippe de Rothschild was just 28 when he audaciously founded Mouton Cadet. Now, almost a century later, at the same age, three of his great-grandchildren are launching their own collection of wine.
-
Explore paradise one wine at a time...Sponsored Content Set against the stunning backdrop of the Maldives, OZEN LIFE MAADHOO is a tropical haven for wine lovers, offering a curated wine programme that elevates every stay.
-
Protos: Defining the wines of the futureSponsored Content Winemaker Marilena Bonilla has overseen many changes during two decades at Protos, one of Spain’s most famous wineries. She reflects on the history and legacy of the iconic Ribera del Duero brand, and how she is adapting the wines for the future.
-
Selvanella: A Chianti Classico pioneerSponsored Content In 1969, when Chianti Classico was still dominated by blends and bulk production, one estate put the name of its vineyard on the label. It was an act of conviction that still defines it today.
-
Gavi: Piedmont’s hidden gemSponsored Content Set between the Apennines and the Ligurian coast, Gavi combines medieval charm, distinctive gastronomy and one of Italy’s finest wines.
-
Cuatro Rayas: Past-proofing the futureSponsored Content Responsible for the largest area under vine in Rueda, this forward-thinking wine cooperative has embraced its role as the custodian of an invaluable natural and cultural heritage.
-
Cantina Tollo: Business not as usualSponsored Content In the heart of Abruzzo, Cantina Tollo is proving that cooperatives are becoming a key source of quality wine. The benchmark producer shows how a long-term vision can balance tradition and innovation to create a truly sustainable business – and some very serious wines.

