Central/Eastern Europe
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Brda’s Rebula: A Cinderella storySponsored
Discover the story of Brda’s flagship variety...
By Caroline Gilby MW Published
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Tasting HungarySponsor Content Created With Wines of Hungary
The finest sparkling, white, rosé and red volcanic Hungarian wine to seek out...
By Beth Willard Published
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Vineyards and volcanicsSponsor Content Created With Wines of Hungary
Exploring Hungary's soils, grape varieties and wine styles...
By Caroline Gilby MW Last updated
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Hungary’s place in the world of volcanic wineSponsor Content Created With Wines of Hungary
Key elements of volcanic wine and terroir, and what makes Hungary different...
By John Szabo MS Last updated
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A travel guide to volcanic HungarySponsor Content Created With Wines of Hungary
Discover a world of myriad thermal spas and striking landscapes...
By Sue Tolson Last updated
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Highlights from the 10th anniversary Salon of Decanter medal winners 2024 in SloveniaRecognising the Balkan's winemaking success at DWWA...
By Loukia Xinari Last updated
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Wineries leading the way – Meet the key producers revolutionising and championing Ukrainian wineSponsor Content Created With Ukrainian wine
Three top producers shaping Ukrainian wine...
By Decanter Staff Last updated
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Record claimed as 27-litre Bibi Graetz wine sells for £87,000Swiss merchant sells one-off bottle of cult Italian producer's 'Colore' wine...
By Chris Mercer Published
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Women in wine – Introducing the influential female figures shaping Ukrainian wineSponsor Content Created With Ukrainian wine
Key women shaping Ukrainian wine despite wartime challenges...
By Decanter Staff Last updated
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Tokaj – The golden aristocrat of wine regionsSponsored
How to make the most of a short stay in this most noble of destinations...
By Jonathan Wiggin Last updated
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Ukrainian wine photographer Arsen Fedosenko dies in warTributes paid to talented photographer...
By Chris Mercer Last updated
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Ukraine’s varieties: An overview of the key local and international grapes plantedSponsor Content Created With Ukrainian wine
The many indigenous, local and international varieties planted in Ukraine, and the wines produced...
By Decanter Staff Last updated
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A rich history: Ukraine’s long winemaking past – and bright futureSponsor Content Created With Ukrainian wine
Exploring Ukraine's deep winemaking heritage, from the 8th century BC up to the present...
By Decanter Staff Last updated
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Ukraine’s terroirs: An eclectic range of styles, varieties and traditionsSponsor Content Created With Ukrainian wine
Exploring the terroirs and key wine-producing areas of Ukraine...
By Decanter Staff Last updated
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Napa Valley opens its doors to Ukrainian winemakersA Ukrainian delegation of wine professionals visit Napa Valley...
By Clive Pursehouse Last updated
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Wines from Central and Eastern Europe – The Ultimate Next Big Thing in WineSponsor Content Created With The Ultimate Central and Eastern European wine fair
So much to discover at The Ultimate CEE Wine Fair...
By Decanter Staff Last updated
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Tasting Purcari – A selection of the most representative winesSponsor Content Created With Purcari Wines
A selection of the most representative wines from the group with an impressive reputation.
By Decanter Staff Last updated
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Purcari Wineries Group – Looking to the future, with a focus on sustainabilitySponsor Content Created With Purcari Wines
The growing Moldovan company is positioning itself as a winery group of note in Central and Eastern Europe.
By Decanter Staff Last updated
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Slovakian wine and food: Pairing inspirationsSponsor Content Created With VIAJUR Wines
Winemaker Tomáš Dilong pairs VIAJUR’s wines with Traditional Slovakian dishes...
By Decanter Staff Published
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Slovakia’s VIAJUR: Where the past meets the futureSponsor Content Created With VIAJUR
Steeped in viticultural tradition, VIAJUR is cultivating quality and sustainability in Svätý Jur...
By Decanter Staff Last updated
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Discovering Slovakia’s wine regionsSponsor Content Created With VIAJUR Wines
Find out about the Slovakia's ancient winemaking history, defined terroir and ancient grape varieties...
By Decanter Staff Last updated
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Central Europe: Come and tasteAnnual wine festivals in Central Europe...
By Lilla O'Connor Published
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Welcome to magical TokajSponsored
Discover why this Hungarian wine region is truly wine royalty...
By Decanter Staff Last updated
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A perfect match – Sommeliers pair Tokaj’s sweet wines with savoury coursesSponsored
Showcasing compatibility with unconventional food-matching inspiration...
By Decanter Staff Last updated
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Ukraine: A wine odysseyThe history, varieties and regions...
By Lilla O'Connor Published
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Discover DWWA award-winning wines with Best of HungaryGet your hands on this exclusive DWWA mixed-case offer from Best of Hungary...
By Loukia Xinari Last updated
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Slovenia: A wine lover’s guideDiscover Slovenia from stunning landscapes to boutique wineries...
By Jane Foster Published
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Zürich: A wine lover’s guideFive top wine-focused destinations in Zürich...
By Chris Allsop Last updated
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Tokaji Aszú: Decanter vintage guideIt pays to know your vintages when it comes to buying Hungary’s most famous wine....
By Caroline Gilby MW Published
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Ukraine wine harvest 2023: Sipping resilienceA harvest reflecting winemakers' resolve...
By Lilla O'Connor Last updated
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Golden results for Moldova’s Château PurcariSponsored
Outstanding results at this year's DWWA...
By Decanter Staff Last updated
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Furmint: A versatile variety to watchHungary has established the reputation of this grape’s subtle, complex, food-friendly dry whites, but great Furmint wines can be found in other places too, says Caroline Gilby MW. Try a range of styles of dry Furmint this month and get some food pairing inspirations from Isa Bal MS.
By Caroline Gilby MW Last updated