Alsace
-
Superb Alsace grand cru Rieslings from two unique vintagesA brace of thrilling vintages...
By Thierry Meyer Published
-
Wine lover’s guide to AlsaceDiscover this northeastern corner of France...
By Panos Kakaviatos Published
-
Dining in Alsace: Best bars and restaurants for wine lovers'Alsatian wine without food is like homemade waffle cones without ice cream'...
By Panos Kakaviatos Last updated
-
Expert’s Choice: Alsace Pinot NoirPanos Kakaviatos picks out 18 Alsace Pinot Noirs to try...
By Panos Kakaviatos Last updated
-
Meet the experts: Q&A with Thierry MeyerGet to know how Alsace wines are rated and awarded at DWWA with Regional Chair Thierry Meyer...
By Loukia Xinari Published
-
Alsace Grand Cru vintage report: 2020 & 2021Contrasting styles, excellent quality...
By Panos Kakaviatos Last updated
-
Spotlight: Pinot Noir’s new grand cru status in AlsaceA new dawn for Alsace Pinot...
By Simon Field MW Published
-
Alsace wine crosswordCan you get them all...?
By Amy Wislocki Last updated
-
Alsace wine leader André Hugel has passed awayHe was an 11th generation member of the highly respected Hugel wine family in Alsace...
By Lisa Riley Published
-
Discover Alsace: from traditional timber-framed architecture to modern sophisticationDiscover the best of France's sunniest wine region...
By Panos Kakaviatos Published
-
Alsace Riesling must be ‘dry’, says wine body proposalWinemakers back new rule in vote...
By Panos Kakaviatos Published
-
Get to know Alsace: Good, better, bestHave you ever wanted to know more about a great wine region but didn’t know where to start? Here’s some help. We asked six of our expert contributors to sum up what makes a particular wine region great, and to choose three bottles – good (affordable), better (medium-priced) and best (money no object) – to take you there. Here are Andrew Jefford's Alsace picks...
By Andrew Jefford Last updated
-
Alsace: top white wines, from sparkling to sweetBy Olivia Mason Last updated
-
Alsace’s Domaine Zind-Humbrecht: 2019 releases tastedA guide to Domaine Zind-Humbrecht's vineyards and a dozen 2019s tasted...
By Yohan Castaing Published
-
Best sweet wines from around the world: 30 bottles to seek outA sweet wine for every occasion...
By Peter Ranscombe Published
-
Alsace Riesling: panel tasting resultsSeventy-seven wines tasted and rated...
By Rebecca Palmer Last updated
-
Decanter magazine latest issue out now: November 2021See what's inside our latest issue...
By Decanter Staff Last updated
-
Crémant: style guide plus 120 tastedIf you haven’t discovered the connoisseur’s fizz yet, here are 25 sparkling reasons to explore France’s wide range of deliciously on-trend, bottle-fermented crémant styles.
By Georgie Hindle Last updated
-
Valentin Zusslin: Riesling Grand Cru Pfingstberg verticalVertical tasting: seven vintages of grand cru Riesling from Domaine Valentin Zusslin
By Yohan Castaing Published
-
Domaine Jean Sipp: Unlocking Alsace’s potentialWith historic roots and a dedication to revealing the extraordinary potential of Alsace's varied terroirs...
By Georgie Hindle Published
-
Why is this Auxerrois wine labelled as Pinot Blanc? Ask DecanterWhy can bottles labelled Alsace Pinot Blanc have anything up to 100% Auxerrois in the blend?
By Yohan Castaing Published
-
Champagne alternatives: 22 Crémant d’Alsace wines waiting to be discoveredThese traditional-method sparkling wines offer character, complexity and elegance...
By Georgie Hindle Published
-
Famille Hugel: Focusing on purity of terroir plus 10 wines tastedAndy Howard MW talks to Jean-Frédéric, thirteenth generation at Famille Hugel, about the identity of the estate's wines while tasting a range of Riesling, Pinot Gris and Gewürztraminers...
By Andy Howard MW Last updated
-
Jean-Michel DeissBy Stephen Brook Last updated
-
Alsace’s wines: All Sweetness and Light?FREDDY PRICE investigates whether a warmer climate and the trend towards biodynamic farming is changing the character of Alsace’s wines for the better
By Freddy Price Last updated
-
Alsace Wine: Great Wine RouteIn Alsace, the unique merging of Franco-Germanic culture has left as its reminder a region filled with charm and hidden delights. NORM ROBY falls in love with the picturesque villages and vineyards.
By Norm Roby Last updated
-
My Passion for Wine: Huw EdwardsBBC newsreader Huw Edwards has been passionate about Alsace wines ever since he spent a year living there as a student. ADAM LECHMERE finds out what else tickles his fancy.
By Adam Lechmere Last updated
-
A France Apart: Alsace winesBy Beverley Blanning MW Last updated
-
Asian FusionThe lively acidity, richness and flavours of Alsace wines make them the perfect partner for Asian food, says FIONA BECKETT
By Fiona Beckett Last updated
-
Rieslings: The Sugar ClubMuch Alsace Riesling is now in a sweet style, which can be confusing for consumers, writes STEPHEN BROOK
By Stephen Brook Last updated
-
The Alsace region: The Great French RideVicky Bishop spent two months riding her horse around France's wine regions. SUSAN LOW joined her in Alsace, and learned more than she expected about the region
By Susan Low Last updated
-
Time to try Alsace Pinot NoirFresh, fragrant and earthy...
By James Button Published