Burgundy
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Chassagne & Puligny-Montrachet 2024: The ‘irresistible’ wines to have in your cellarWines with lasting appeal for Chardonnay lovers...
By Charles Curtis MW Published
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Meursault 2024: Top picks from a host of ageworthy winesTop producers overcame weather obstacles and some great wines emerged from Meursault in 2024, often showing the structure for ageing.
By Charles Curtis MW Published
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Pommard & Volnay 2024: Pick of the bunch from an early-drinking set of winesA drinking vintage...
By Charles Curtis MW Published
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Vosne-Romanée & Nuits-St-Georges 2024: Top buys from a lively and fruity bunchApproach with caution and do your research...
By Charles Curtis MW Published
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Chambolle-Musigny 2024: Our expert’s picks from a tiny offeringThe wines to buy en primeur from a miniscule bunch...
By Charles Curtis MW Published
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Morey-St-Denis 2024: Winemaking talent shines amid challengesRapid adaptations and creative thinking in a tumultuous year...
By Charles Curtis MW Published
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Uncover hidden gems: Affordable Bordeaux and Burgundy winesFourteen top buys for less than £30...
By Elie Lloyd Ellis Last updated
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Burgundy 2024 Vintage ReportBy Decanter Staff Published
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Gevrey-Chambertin 2024: The best of the year’s ‘crisp and fresh’ winesDo your research before buying...
By Charles Curtis MW Published
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Wine investment: Modest growth for top BurgundiesGreen shoots for Burgundy?..
By Chris Mercer Published
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Wines of the Year 2025: Bordeaux & BurgundyThe best of France's greatest regions...
By Author collaboration Published
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Ten top Echézeaux producers you need to knowThe names to know...
By Charles Curtis MW Published
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Why Echézeaux is the grand cru to have in your cellarA grand cru sweet spot?...
By Charles Curtis MW Published
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Decanter’s 100-point wines of 2025Only the very best need apply...
By Rupert Millar Published
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Three white Burgundies under £25 that overdeliverBudget Burgundy – is it possible or simply a fantasy?...
By Charles Curtis MW Published
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Burgundy 2024: What to expect from a topsy-turvy vintageHigh rainfall and low sunshine make for a very different year...
By Charles Curtis MW Published
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Chablis 2024 vintage report: The must-buy wines from classic but tiny cropDiscover buying tips from our expert...
By Charles Curtis MW Published
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Domaine Anne Gros: From Burgundy to Languedoc with elegance and finesseBurgundy lovers should get to know this producer...
By Charles Curtis MW Last updated
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Domaine Serene: Celebrating Oregon and Burgundy over the holidaysSponsor Content Created With Domaine Serene
Just in time for the holidays, a seasonal selection of outstanding still and sparkling wines...
By Decanter Staff Published
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Fresh off the wine press: The ‘other’ nouveau wines bringing joyous revelry in NovemberPlayful frivolity abounds...
By Amber Gardner Published
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Why 2023 is a must-have vintage for Beaujolais loversA vintage not to be missed...
By Charles Curtis MW Last updated
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Secret Beaujolais: Our expert guide to must-visit wineries and restaurantsInsider travel tips for this underrated French region...
By Natasha Hughes MW Last updated
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Exploring the success of hospices de Beaune 2025: €18.75m auction marks third best resultThe figure topped last year’s result by more than €4.3m...
By Panos Kakaviatos Last updated
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François Pinault unveils Domaine des Cabottes with prestigious Côte d’Or vineyardsThe birth of a new domaine...
By Charles Curtis MW Published
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Marsannay under the microscope: A look at this underrated region as premier cru promotions beckonSoon to see long-deserved recognition...
By Charles Curtis MW Published
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Our expert reveals her 12 favourites from 130 fine wines hitting Bordeaux’s marketplace – including one 100-pointerThe fine wines to buy this autumn...
By Georgie Hindle Last updated
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Le Clos Jordanne: A piece of Burgundy on the Niagara PeninsulaSponsor Content Created With Le Clos Jordanne
An innovative Canadian-French partnership is setting a new benchmark for Canadian wine...
By Decanter Staff Last updated
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French wine harvest forecast for 2025 shows challenges, yet Burgundy and Jura thriveHeat and drought mean France is set for a smaller crop than earlier predicted...
By Chris Mercer Last updated
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A drink with… Mark HaismaGrowing Shiraz in Burgundy? 'I like being naughty,' says the Australian-born winemaker...
By Amy Wislocki Last updated
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Richebourg vs Romanée-St-Vivant: Comparing two of Burgundy’s famous grands crusFrom their soils to their fragmented history...
By Charles Curtis MW Last updated
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French harvest 2025: Volumes to jump as Burgundy, Champagne recoverFrance’s wine harvest will jump as much as 17% in 2025 from a year earlier...
By Rudy Ruitenberg Published
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The Central Otago Burgundy Exchange: Co-fermenting cultures, transforming viticultureAn exchange of winemaking ideas...
By Kathleen Willcox Published