Home Pouring Zinfandel into oak barrels at Mauritson Winery, Dry Creek Valley Pouring Zinfandel into oak barrels at Mauritson Winery, Dry Creek Valley Laura Seal October 4, 2016 Credit: Brittany Elyse Hodges Instagram Latest Wine News Christie’s to auction ‘last treasures’ of Avery family wine cellar Rathfinny Wine Estate releases UK’s first 50cl sparkling wine Pernod Ricard to acquire 280-hectare Provence estate