Bordeaux copyrights 1855 under European law
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
You are now subscribed
Your newsletter sign-up was successful
Bordeaux châteaux making up the 1855 classification have copyrighted the term '1855' in the European Union to deter others from misusing it in a wine context.
The move means that the term ‘1855’ in a wine context has the same legal protection in European Union courts as the term ‘Grand Cru Classé’, according to the Conseil des Grands Crus Classés en 1855.
Bordeaux producers have lobbied for protection for five years, but did so with greater urgency after seeing the problems surrounding the 1855.com online wine merchant, which changed its name to Heracles but was last year fined 200,000 euros for giving false information to the Paris stock exchange. The firm was plagued by complaints about undelivered Bordeaux en primeur wines.
The Bordeaux 1855 classification dates back to the Universal Exhibition held in Paris in the year 1855 at the request of Napoleon III.
With this copyright now achieved, only the 61 red wines and 26 sweet wine châteaux who received recognition in the ranking have the right to use it on their label.
The Crus Classés council was assisted by Cabinet Inlex and lawyer Jean-Baptiste Thial de Bordenave.
‘This means that we should hopefully avoid seeing another 1855.com,’ Philippe Castéja, president of the Conseil des Crus Classés, told Decanter.com, confirming that it was one of the main reasons that they were looking for this legal protection.
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
The European protection will also make it easier for the group to contest any conflicting uses of the term in global markets. It has just received similar protection for the term ‘Grand Cru Classé en 1855’ in China.
Separately, the Crus Classés council said recently that it had dropped its attempt to get UNESCO World Heritage status for the 1855 classification.
Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.
Roederer awards 2016: International Feature Writer of the Year
