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With over 10,000 different grape varieties grown worldwide, Vranec/Vranac might be one you’ve not yet heard of, but this red grape variety is one that has started to gain international recognition beyond its native borders.

Vranec finds its roots in the Balkan Peninsula, primarily in Montenegro where it accounts for more than half of all vineyard plantings, as well as parts of Bosnia and Herzegovina, North Macedonia, Croatia and Serbia. The name ‘Vranec’ roughly translates to ‘strong black’, a fitting tribute to its darkly-coloured grapes and powerful wine character.

Due to the berries’ high sugar content, Vranec wines are typically high in alcohol, adding to the wines’ body, and balanced by high tannins and pleasant acidity. These structural qualities make it ideal for oak and bottle ageing.


Scroll down to discover 8 award-winning Vranec dominant wines from DWWA 2025


At Decanter World Wine Awards (DWWA) 2025, one Vranec was awarded a Gold medal and 95 points, coming from Čemovsko in Montenegro. Plantaže, Pro Corde Vrana 2021, a 100% Vranac, was highly awarded by the judges for its bright blueberry and blue plum fruit and its long peppery finish. Montenegro received five more Silver and two Bronze medals for Vranec-blend wines.

From North Macedonia, 11 Silver medals were awarded at the 2025 competition. Tikves winery received several recognitions, with their Luda Mara Red Cuvée 2022 receiving a high Silver (94 points) and distinguished for its wild blackcurrant and bilberry aromas and mineral finish.

To familiarise yourself with benchmark examples of Vranec, below discover a selection of awarded Vranec dominant blends from DWWA 2025. Search more results at awards.decanter.com

World Vranec Day: DWWA-winning wines to try

Montenegro

Plantaže, Pro Corde, Čemovsko 2021

Gold, 95 points

Bright blackberry, blue plum and strawberry fruit cascades across the nose and winds fervently around the supple grainy tannins, vivid acidity and long peppery finish. Alcohol 14%

Plantaže, Barrique, Čemovsko 2021

Silver, 93 points

Meaty and smoky character followed by black fruit aromas and spicy notes. Refreshing acidity, well defined and focused palate. Alc 14.5%

Kekovic Estate, Podgorica 2022

Silver, 92 points

Nicely developed smoky and black fruity notes. with slight herbal nuances. Juicy and layered palate, warm and long. Alc 14%

Patrimonio, Prizor, Podgorica 2021

Silver, 90 points

Quite herbal with plenty of well integrated lavish oak and some earthy and savoury lift. Full bodied, with firm tannins. Alc 15%

North Macedonia

Tikveš, Luda Mara Red Cuvée, Tikvesh, Povardarje 2022

Silver, 94 points

Wild blackcurrant and bilberry aromas with a touch of spicy oak and generous chocolate notes. Peppery palate, with a mineral finish. Alc 14.6%

Tikveš, Alexandria, Tikvesh, Povardarje 2023

Silver, 92 points

The nose shows balsamic notes with herbal and spicy undertones, touches of violets and vanilla. Mouth filling, with firm grainy tannins. Alc 14.6%

Stobi Winery, Tikvesh, Povardarje 2020

Silver, 91 points

Blackcurrant leaf aromas and graphite make for an enticing nose. Warm and full bodied on the palate, toasty finish. Alc 14.5%

Monteko, Tikvesh, Povardarje 2023

Silver, 90 points

Juicy raspberry and strawberry aromas with hints of smoke on the nose. Robust tannins, with a lovely fruit purity. Alc 15%


Search all DWWA 2025 results


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Loukia is Marketing Manager at Decanter, supporting Decanter’s awards and events in the UK and overseas, including Decanter World Wine Awards, Fine Wine Encounters, Decanter Masterclasses and Decanter’s international presence at trade fairs and events.

Loukia is currently a WSET Diploma student and has a MSc (Hons) in marketing. Her background is diverse with her study focus being in law before she discovered her love for wine. She previously completed an internship in a winery in Naoussa, northern Greece and she also has experience working in the spirits industry with UK specialist retailer Master of Malt.

Loukia loves learning and exploring more about wine and her favourite grape varieties and wines at the moment include Assyrtiko, red Burgundy and Xinomavro.