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Tastings archive

April 2022

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April 29th
- Yangarra: McLaren Vale Grenache success applied to Shiraz
April 28th
- Château Lafite-Rothschild: 1986-2010 vertical tasting
April 27th
- Pieropan: producer profile
April 26th
- Walls: Tavel and its unexpected revolution
April 24th
- Champagne Henri Giraud: serious about oak
April 23rd
- Domaine Huet: Profile and tasting report on latest releases
April 22nd
- Valpolicella: panel tasting results
April 21st
- Château Smith Haut Lafitte: 2008-2018 vertical tasting
April 20th
- Hamilton Russell Pinot Noirs: 1981 to 2021
April 19th
- Bordeaux meets Rioja: report on a special tasting
April 18th
- Lugana: Regional profile and 12 spectacular whites
April 17th
- Sicily: Sun, sustainability and 11 essential wines
April 16th
- Bryant Family Vineyard: tasting these elusive Napa Cabernets
April 15th
- Top Campania white wines: Fiano & Greco
April 14th
- Planting trees in vineyards: Cheval Blanc and Cheval des Andes
April 13th
- The new Super-Italians: 12 essential, new-wave Italian wines
April 12th
- Lilian Bérillon: vine supplier to the stars
April 11th
- Expert’s choice: Premium Pinot Grigio
April 10th
- Borgogno’s makeover: A decade of change
April 9th
- A drink with… Napa Valley’s Ray Signorello
April 8th
- Behind LVMH’s Himalayan wine project: the villages of Ao Yun
April 7th
- Chianti Classico Gran Selezione: panel tasting results
April 6th
- Domaine Coche-Dury: producer profile
April 5th
- Italian-style winemaking in California: the top bottles to seek out
April 4th
- Exclusive: California’s Kosta Browne goes to Burgundy
April 3rd
- Eva Fricke: Producer profile and latest releases tasted
April 2nd
- Basilicata: regional profile and top wines to try

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