Decanter magazine latest issue: June 2022

Inside the June 2022 issue of Decanter magazine:

FEATURES

• Finding value in Burgundy’s Côte de Nuits Charles Curtis MW
• Spätburgunder Caro Maurer MW
• NZ Pinot Noir: 20 premium wines Selected by Decanter’s Tina Gellie
• Muscadet: the crus communaux Beverley Blanning MW
• The language of tasting notes Chris Losh on the good – and bad

LEARNING

• Wine wisdom Expert tips to help you on your journey through wine

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SPIRITS

• Distilled Spirits, cocktails, insight – plus five gins ideal for spring
• New-wave whiskeys in America Richard Woodward

GOOD LIVING

• Perfect pairing Zesty, fresh whites to go with a cod roe emulsion
• Travel: Mendocino wine country Brooke Herron in California

BUYING GUIDE

• Editors’ picks Decanter staff’s favourite recent tasting finds
• Panel tasting: Châteauneuf-du- Pape 2019 & 2009 From 96 tasted, 21 outstanding wines – it really is worth tucking these top reds away
• Panel tasting: Australian Riesling Our judges loved these crisp, fruit-driven dry whites, ideal as the weather warms up
• Expert’s choice: Spanish Garnacha Sarah Jane Evans MW’s pick of three whites and 15 reds
• Weekday wines White, rosé, red and more: 25 top picks under £20, chosen by the Decanter team
• Weekend wines Seven standout buys to impress guests or enjoy at your leisure, costing £20-£50

COLLECTORS

• Marketwatch investment news Updates and upcoming releases
• Marketwatch spotlight: California The big names set the pace, but there is more potential

REGULARS

• Meet the experts Decanter’s authors
• Uncorked News, views & more
• Your letters
• Andrew Jefford’s column Pinot Noir: behind its cult status
• Hugh Johnson’s column On the comforting appeal of the familiar
• Wine to 5: Kevin Shaw Design agency director

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