Responsible for the so-called ancient 'black wine of Cahors' in south-west France, Malbec is also a minor partner among the five main red varieties that make up the Bordeaux blend.

While it can be harsh and rustically tannic in France (usually needing Merlot to soften it), it is the red grape par excellence of Argentina, where it makes a softer, juicier style of red, especially from old vines, with raspberry, mulberry and game-like undertones. It’s also grown in Chile, Australia and California.

What does it taste like?

  • mulberry and blackberry flavours
  • tarry and leathery

Written by

Decanter Staff
Decanter Staff
Decanter Team

Content written and compiled by the Decanter Team