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The best Rioja vintages to drink nowIf you have any old bottles of Rioja in your cellar, now may be the right time to uncork them...
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Spanish rosados – discover Spain’s innovative rosésSponsored
In partnership with Spanish Wine Academy.
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First-taste: Torres Mas de la Rosa 2017 and latest releasesTasting the new vintages of top wines...
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The Canary and Balearic islands; Spain’s exciting island winesLook past the Spanish mainland to the Canaries and Balearics to discover diverse wine styles and fascinating local grape varieties. David Williams introduces the names to know and recommends top bottles to try from Tenerife, Lanzarote, La Palma, Mallorca and more
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Sherry wine: The ComebackSherry producers are determined to win back lost customers with clearer labelling, better marketing – and some truly great sherries – writes MARY DOWEY
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Meet Rioja’s wine nobilityA number of the most privileged and wealthy families are still highly regarded producers...
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Exciting new wave wines from SpainThe Viñateros tasting in London highlighted the work being done by Spanish winemakers to create distinctive wines with a unique sense of place. Julie Sheppard recommends a selection of their bottles from across Spain to try...
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The essential guide to Spanish GarnachaSponsored
In partnership with Spanish Wine Academy.
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The new classification of DOQ PrioratPedro Ballesteros Torres MW compares the similarities between Priorat and Burgundy...
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Altitude in Spanish winesSponsored
In partnership with Spanish Wine Academy. David Williams examines the importance of altitude...
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Interpretación: The new project from Vega Sicilia’s former technical directorNew wines from Ribera del Duero...
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A selection of top wines from Northern SpainThe red wines of North Spain from this area are incredibly varied, but not always well known – despite the high price of the most famous. Pedro Ballesteros Torres MW picks 20 from across the spectrum.
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Where to eat in Spain: Region by regionA country with culinary tradition at its heart....
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Extremadura wines: 21 to trySponsored
In partnership with DO Extremadura. 21 top choices to try...
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Get to know the Bobal grapeSponsored
In partnership with DO Utiel-Requena. Spain’s Bobal grape is a distinctive native variety....
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Understanding DO Utiel-RequenaSponsored
In partnership with the DO Utiel-Requena. The new kid on the block...
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Ribera del Duero: Purity & powerSponsored
In partnership with DO Ribera del Duero. A prolonged growing season and complex array of different soil types...
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Meet the Extremadura producersSponsored
David Williams profiles nine wineries making great strides sto help put the wines of Extremadura on the map
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Introducing ExtremaduraSponsored
In partnership with DO Extremadura.
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Wine Trails: Rioja travel guideRead the Rioja travel guide from the new Lonely Planet book Wine Trails the best places to stay, where to eat and what to do when visiting Rioja.
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Marqués de Murrieta: Ygay, Dalmau & Capellania all tastedDiscover the secrets behind the revered Rioja producer...
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Producer profile: Aalto -
Cava: A sense of placeSponsored
In partnership with DO Cava. Wines that capture a sense of place...
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Regional profile: ValenciaSponsored
In partnership with DO Valencia. Valencia has been producing wine for millennia....
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Discovering RuedaSponsored
In partnership with DO Rueda. Winemakers are also starting to explore the potential for other styles here...
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ButtBarrel used for ageing Sherry,
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Almacenista (Sp.)
Small-scale maturer of Sherry,
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Solera (Sp.)
System by which Sherry
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Equipos Navazos Sherry bottlings
They go by such names as no9 and no20 but the La Bota limited Sherry bottlings are anything but simple. They’re five-star, says Maggie Rosen
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Wine Trails: Six Rioja wineries to visitAs part of our series of extracts from Lonely Planet's new travel book Wine Trails, see the six Rioja wineries they've picked to visit during your wine holiday.
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Food Trails: Where to eat in PortoFind out Porto's best places to eat in Food Trails from Lonely Planet...
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Rueda’s rapid rise
