DWWA South Africa Judging Panel
- Thursday 24 May 2012
- Add Comment
Anthony Barne joined the Wine Trade from the Army in 1978, having taken advantage of the endless possibilities for wine tasting during his posting to Gibraltar. He learned his craft in a wine shop in Tunbridge Wells, escaping to Burgundy to work at the Domaine Thénard and, subsequently, at Seppelt’s in South Australia. His career until 1992 was in mail order and wine buying, first with Hicks & Don, where he passed the Master of Wine exam in 1985, and for whom he still acts as buying consultant, and then Harveys of Bristol. Since then he has been a wine auctioneer, currently working for Bonhams in London as UK Head of Wine, where his main pre-occupation is with the classic wine regions of France, Vintage Port and Madeira, although he has many other interests, including Austria, Germany, Tokaji and Australia.