Burgundy locks horns with Bordeaux in battle for Chinese market
- Sunday 21 November 2010
‘China is something we’re really targeting,’ said Michel Baldassini, president of the region’s generic marketing body, the BIVB, in a pre-auction press conference.
Announcing a budget of €400,000 to ‘conquer the Chinese market’, Pierre-Henry Gagey, co-president of the BIVB and head of negociant giant Louis Jadot said the region’s commercial focus was firmly on Asia.
‘We need to be there,’ he said, ‘Otherwise the New World producers will gain ground.’ He was most outspoken in addressing the Bordelais approach, however.
‘The prices we’ve seen for top-end Bordeaux are astonishing. But there’s also a huge volume of cheap Bordeaux flooding the market. There’s very little in the middle, at €8–10, and that’s where we need to be. That’s the future, the real potential in China.
‘I believe Bordeaux has made a mistake by exporting such huge volumes of cheap wine to China. We need to emphasise our quality, our terroir – and you can’t do that for €3.’
Asked about the danger of escalating prices at the top-end, Gagey said it wasn’t Burgundy’s intention to create an imbalance with other markets. ‘If China gets the mood [for Burgundy], it could send prices higher. That’s great, but we don’t want them going too high – we just want to sell our wines across the world, in a balanced proportion.
‘We can’t prevent speculation in the grands crus, but that’s not our intention – we don’t want to follow the Bordeaux model. People in Burgundy are loyal. They are more in contact with their clients than in Bordeaux – we have long-term relationships. In Bordeaux, producers sell to the negociants and then the wines goes everywhere and anywhere.
‘So we won’t be putting all our eggs in the Chinese market. The prices of the top Bordeaux have gone too high – it’s artificial. And when that happens, you can get a hard landing.’
Christie’s, which runs the Hospices de Beaune auction, organised tastings in Shanghai, Beijing, Hong Kong, Singapore and Taiwan in the lead-up to the auction, under a concerted campaign entitled ‘From Beaune to Beijing’:
‘We know that the Asian market is very dedicated to Bordeaux right now, so we wanted to give them the chance to discover Burgundy,’ said Christie’s Michael Ganne.
The auction organisers faced early embarrassment, however, when the star-name Chinese film star booked to appear at the event, Liu Ye, had to return to China before the auction to continue filming.
‘He’s promised he’ll come back in a week’s time, with some Chinese journalists, to prove to them that Burgundy is better than Bordeaux’ said Baldassini.

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Have your say!
Jan Christophe Visser
November 25 17:10
The head of the BIVB Mr Baldassini should be happy that China embraces french products, and refrain from comparing Burgundy and Bordeaux.
Why not go for common actions under the umbrella of Made in France and gain market share for french wines instead of cannibalizing our own with such remarks.
Jean-Charles Cazes
November 25 15:18
What's wrong with those guys???...
This is hilarious !!… great example on « how to shoot yourself in the foot » !... I understand better now why our National Team performed so well in the last World Cup…
Is the success of Bordeaux in China driving some Bourguignons really that bitter???... Burgundy is not better than Bordeaux (or the contrary!), IT IS SIMPLY DIFFERENT. At that level of responsabilities, I wished Mr. Gagey and Mr. Baldassini had known before... they should be happy instead that Bordeaux opens the way for French fine wines in China, and spend their efforts in explaining why their Pinot are suposedly better than anywhere else in the world…
http://www.zhongguo-wine.com/
November 24 16:24
Very interesting post! I attended the Burgundy Wine Tour in Shanghai, organised by the BIVB, and really appreciated the state of mind of Burgundy Wine Board: export good wines with "terroir" and culture, educate the Chinese, not following the Bordeaux model...
I also wrote an article about how Burgundy Wine Board promotes its wine in China:http://www.zhongguo-wine.com/2010/11/15/burgundy-wines-in-china/
Katherine McEachnie, AIWS, CSW
November 22 17:16
I was just in Bordeaux and Burgundy in September 2010 and our hotel Les Sources de Caudalie Spa Resort at the Chateau Smith Haut Lafite Winery was full of asian tourists enjoying the wines and embarking on daily tours. While in Beaune, there was also a large number of asian tourists and one night in particular Ma Cuisine Restaurant was more than half filled with asians for dinner and they were enjoying great Burgundy wines. So I witnessed an obvious fascination for both wine regions and wine styles and a strong presence of asian visitors in both communities.