Read Decanter's tasting note for Huia, Pinot Gris, Marlborough, New Zealand 2013.

Product Overview

Product:

Huia, Pinot Gris, Marlborough, New Zealand 2013

Producer:

Huia, Pinot Gris, Marlborough, New Zealand 2013.

Fermented on wild yeasts with 12 months on its lees, this has fine limey/ lemony fruit with ripeness and spice, a refreshing acidity and bone-dry finish. The best Pinot Gris at a recent New Zealand tasting.
Price: £14 Bibendum PLB
Drink: 2015 – 2017
Alc: 13.5%