A light, fruity white such as a sparkling Moscato d'Asti, a medium German Riesling or a Fino sherry are all perfect as an alternative to bubbly.

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  • Dominik

    When i’ve been in Calabria, a region of South Italy, i’ve tasted Don Fortunato make by Tenuta Iuzzolini. It is an Italian Spumante Brut and I think it is perfect as aperitif and it could be combine with fish and cheese dishes. Don Fortunato by Tenuta Iuzzolini is a perfect alternative to champagne.