Latest tastings
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Favia: producer profile and five wines tastedWines where nature, land, plant and person cohere...
By Clare Tooley MW Last updated
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Flor rising: The surprising comeback of an historic styleThe microbes on your wine...
By Henry Jeffreys Last updated
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The star producers from Sancerre and the Centre-Loire you need to know aboutKeep your eye on these names...
By Beverley Blanning MW Published
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The year that could have been great – Our expert selects the best 2006 Bordeaux winesMore than 20 wines retasted after almost two decades...
By Charles Curtis MW Last updated
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US Grenache: Panel tasting resultsThe results from a 63-wine panel tasting...
By Jusden Aumand Published
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Discover the surprising world of Welsh wines: Seven bottles you need to tasteThere's a wine revolution happening in Wales...
By Susy Atkins Published
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Talent for adventure: South American winemakers abroadFruitful foreign shores...
By Author collaboration Published
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Ribera del Duero Report 2025: Why the region’s white varieties are a secret weapon waiting to be unleashedExcellence and sense of place, beyond the reds...
By Ines Salpico Last updated
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Centre-Loire wines in 2024: The human impact of a harrowing vintageAre there some gems to be found?
By Beverley Blanning MW Published
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Are California’s best sparkling wines from the Central Coast?Toasting life with a ‘coastal accent’...
By Vanessa Rason Published
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South American premium white: Panel tasting resultsA riotous array of quality...
By Amanda Barnes MW Published
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Ribera del Duero Report 2025: Meet the five charismatic mavericks producing the region’s emerging classicsThe producers whose wines convey a newfound authenticity...
By Ines Salpico Last updated
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Ribera del Duero Report 2025: Our experts’ favourite new wines redefining this premium Spanish regionTwo vintages go head-to-head...
By Ines Salpico Last updated
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Blaufränkisch across Europe: Panel tasting resultsA grape of many guises...
By Caroline Gilby MW Last updated
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Aegean island whites: Panel tasting resultsSizzling indigenous whites...
By Lenka Sedlackova MW Last updated
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The hidden wine gems of the Italian coast10 wines from Italy's coastal winescapes...
By Raffaele Mosca Last updated
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Sonoma County: The 2022 vintage reportThe 2022 vintage in Sonoma County...
By Ana Carolina Quintela Last updated
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Bordeaux’s style counsel: The perpetual rise of the region’s white winesBordeaux blancs hitting their straps...
By Andy Howard MW Last updated
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Is the new Penfolds Grange worth £600? We rate it plus 23 more from the 2025 Collection20 wines, tasted and rated…
By Tina Gellie Last updated
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Catalonian whites: Panel tasting resultsTinto is not the only tale...
By Ines Salpico Last updated
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Criolla: 15 great buys from South America’s trailblazing family of grapesA story of Indigenous trailblazers...
By Amanda Barnes MW Published
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The typhoon terroir – four wines to try from the tropical island of TaiwanSweltering conditions require innovative solutions...
By Leona de Pasquale Published
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Ted Lemon and his 30 year winemaking journey at LittoraiBuilding something to last...
By Ana Carolina Quintela Last updated
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Margaret River 2023 Chardonnay: Is this the greatest Margaret River Chardonnay vintage yet?A truly spectacular vintage...
By Cassandra Charlick Last updated
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Margaret River 2022 Cabernet Sauvignon: A vintage of pure Cabernet potentialA classic year...
By Cassandra Charlick Published
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From dreams to vines: The expat winemakers bringing a fresh perspective to BordeauxNew blood in an old region...
By Valeria Tenison Published
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Terre di Pisa: Bridging the coastal and continental styles of TuscanyWines from the land of the leaning tower...
By Raffaele Mosca Published
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Celebrate National Chianti Day with Decanter’s top picksWe recommend 14 top picks...
By James Button Last updated
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Napa Cabernet 2022: Vintage report and buyer’s guideHighlights from the new Napa vintage...
By Jonathan Cristaldi Last updated
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Expert’s Choice: 18 diverse and delicious Portuguese rosésPretty in pink...
By Ines Salpico Last updated
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Richebourg vs Romanée-St-Vivant: Comparing two of Burgundy’s famous grands crusFrom their soils to their fragmented history...
By Charles Curtis MW Last updated
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Does affordable Champagne still exist? Here are 15 of the bestWallet-friendly bubbles...
By Tom Hewson Last updated