
Alejandro Iglesias
Alejandro Iglesias was born in Buenos Aires, Argentina, to a family where gastronomy and wine always occupied leading roles. In 2004, he changed his career as a Financial Adviser to begin his studies at the Argentine School of Sommeliers. Since then, he has worked as a wine writer for several Argentine and international media publications, as well as being a Decanter contributor. As a wine educator, he teaches classes in Argentina, Uruguay, Panama and Costa Rica. Since 2010 he has been the Executive Sommelier at Bonvivir, the largest wine club in Argentina and in 2013 he launched Vinomanos.com, the first Argentine wine app. As a member of the Argentine Sommeliers Association (AAS), he participated in the organising committee of the Best Sommelier Competition in Mendoza, Argentina. Alejandro Iglesias was a judge at the 2019 Decanter World Wine Awards (DWWA).
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Expert’s Choice: South America’s premium red blendsThe continent's unsung heroes...
By Alejandro Iglesias Last updated
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Chile’s 2024 harvest: Yields lower but quality highAlejandro Iglesias talks to the country's leading winemakers...
By Alejandro Iglesias Last updated
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Argentina harvest 2024: Another unusual year, but excellent qualityThe 2024 harvest in Argentina was once again extremely challenging...
By Alejandro Iglesias Published
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Uruguay harvest report 2024: Expressive white wines and Pinot NoirsAlejandro Iglesias talks to the country's leading winemakers...
By Alejandro Iglesias Published
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Bodegas Caro: An interview with Saskia de Rothschild and Laura CatenaBodegas Caro was founded in 1999 between two highly renowned winemaking families...
By Alejandro Iglesias Last updated
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High-altitude Malbec: Top 20 to seek outUnderstanding high-altitude terroirs and the effect they have on Argentina's Malbecs...
By Alejandro Iglesias Last updated
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Paraje Altamira: The Geographic Indication that transformed Argentina’s terroirs & 20 wines tastedThe Mendoza sub-region that continues to break new ground...
By Alejandro Iglesias Published
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Chile harvest report 2023: ‘A year that kept you on your toes’Low yields but high quality in an exceptionally hot year...
By Alejandro Iglesias Published
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Argentina harvest report 2023: ‘Low yields but with unprecedented balance’Winemakers report lower yields but high quality...
By Alejandro Iglesias Published
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Uruguay harvest report 2023: Low yields but high qualityThe country’s most severe drought in 50 years led to lower quantities of very healthy grapes, with red wines looking particularly promising.
By Alejandro Iglesias Published
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Catena Zapata opens exclusive new restaurantA restaurant where wine takes the lead...
By Alejandro Iglesias Published
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Peru: get to know the wines and regionsLearn more about Peruvian wines...
By Alejandro Iglesias Last updated
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South American Pinot Noir: 20 to tryTop bottles from Chile, Argentina and Uruguay...
By Alejandro Iglesias Last updated
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Get to know the wines of Argentina in 10 labelsGreat bottles that showcase the latest trends...
By Alejandro Iglesias Last updated
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Chile harvest report 2022: ‘a challenging year in terms of climate’A vintage of water shortage and low yields...
By Alejandro Iglesias Last updated
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Argentina harvest report 2022: ‘wines with excellent ageing potential’The latest in a string of good vintages, 2022 still presented challenges for winemakers. Alejandro Iglesias reports on the conditions in Mendoza’s Uco Valley, San Juan, the Calchaquí Valleys and Patagonia.
By Alejandro Iglesias Published
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Uruguay harvest report 2022: ‘A changeable year’The country's leading winemakers give their verdict...
By Alejandro Iglesias Last updated
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The great potential of South American Bordeaux blends: 22 essential winesThe 22 wines worth seeking out...
By Alejandro Iglesias Published
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South American Cabernet Sauvignon: setting the standardPlus 25 top Cabs worth seeking out...
By Alejandro Iglesias Published
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Argentina harvest 2021 report: ‘Extraordinary and surprisingly healthy’Producers in Argentina are heralding a successful vintage
By Alejandro Iglesias Published
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Uco Valley wines: 12 essential ones to tryA region that both fine wine lovers and budget-conscious shoppers need to know.
By Alejandro Iglesias Published
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South American Cabernet Franc: Expert’s choiceTop Cab Francs from Argentina, Chile and Uruguay
By Alejandro Iglesias Published
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2020: A South American harvest that won’t be forgottenSponsored
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By Alejandro Iglesias Last updated
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Argentina: my top 25Sponsored
In partnership with Wines of Argentina
By Alejandro Iglesias Last updated
