Distilled – A new luxury rum from Brugal
Your guide to the latest trends in spirits and cocktails...
Julie Sheppard joined the Decanter team in 2018 and is regional editor for Spain, Portugal & South America.
Before Decanter, she served as managing editor of both Imbibe and Square Meal, associate publisher of The Drinks Business, senior editor of the Octopus Publishing Group and Supplements editor of Harpers Wine & Spirit. As a contributor, she has over 16 years’ experience writing for a wide range of trade and consumer titles, including Decanter, Imbibe, The Drinks Business, Square Meal and Harpers Wine & Spirit.
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