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Wild Rioja: Off-the-beaten-track travel
Fintan Kerr explores the wilder side of Rioja...
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Provence whites: Panel tasting results
Think beyond pink...
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Expert’s Choice: Santa Barbara Chardonnay
Delights from off the beaten track...
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A taste of the Tamar for wine lovers
World-class wineries and mountain-flanked vistas in the Tamar Valley...
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Decanter magazine May 2025: See what’s inside
A look inside our latest issue...
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Argentina: A vine resource for the wine world?
Saving the past to secure a future...
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Expert’s Choice: Rioja 2021
A shining vintage...
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Andrew Jefford: ‘Fine wines, like humans, seem to be moving into the semaglutide era, too’
Andrew Jefford on what we are looking for in a fine wine...
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Red to white: Piedmont’s shifting focus
A look at the growing interest in Piedmont's white wines...
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Hugh Johnson: ‘Labels, of course, play the key role’
Hugh Jonhson on wine's 'real worth'...
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Books: The Wines of California by Elaine Chukan Brown
Decanter's regular reviewer on the latest Classic Wine Library release...
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Decanter’s Dream Destination: Montage Healdsburg, Sonoma, California
Peaceful escapism in prime wine country...
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Meet the sommelier… Carlton McCoy
Meet one of the youngest to earn the Master Sommelier title...
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What to pair with food of the American South
Henna Bakshi on wine pairings with comfort foods of the American South...
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Distilled: Sazerac Barrel Select comes to the UK
Your guide to the latest trends in spirits and cocktails...
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Editors’ picks – May 2025
See what our team has been trying recently...
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Italian winery restaurants: Six top venues to try
Six of Italy’s finest dining destinations for wine lovers...
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A drink with… Julien Viaud
The esteemed oenologist speaks to Decanter...
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The ethical drinker: Piwis’ big adventure
French winemaker Roman Tournier is on a mission to put Piwi grapes on the map...
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The ethical drinker: Packaging – what lies ahead
A look at a packaging impact guide by the Porto Protocol...
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The ethical drinker: Interview with EthicDrinks
France editor Natalie Earl talks to EthicDrinks co-founder Mickaël Alborghetti...
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The ethical drinker – What is B Corp?
A focus on B Corp wineries...
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The ethical drinker – Why is everyone talking about regenerative viticulture?
A focus on regenerative agriculture...
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The ethical drinker – Collective action and knowledge sharing
Sustainability in the world of wine...
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Sustainability: How green is your wine?
How sustainable is your wine...
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Tiziano Gaia: ‘Barolo sub-areas once hardly considered are gaining ground’
Tiziano Gaia wonders what the future holds for Barolo...
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Cru Beaujolais 2022: Panel tasting results
Exceptional Gamay wines from a region on the rise...
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Expert’s Choice: Asti
A delightful hit of sparkling Italian wine...
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South Africa’s next generation: Six brilliant winemakers forging a new scene
South Africa's current crop of new talent...
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Value South American reds: Panel tasting results
South American reds that impress for quality and value...
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Bordeaux 2022: Wines from a superb vintage revisited in bottle
The must-have selection of 2022 claret...
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Montsant: Panel tasting results
Personality across the hues...
