Meet the Vice-Chairs
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Andrew Jefford DAWA vice-chair: Andrew Jefford
Andrew Jefford contributes a column every month to Decanter magazine, and writes the Jefford on Monday blog for Decanter.com.
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Jeannie Cho Lee MW DAWA vice-chair: Jeannie Cho Lee MW
Jeannie Cho Lee MW is an author, wine critic, judge and educator as well as the first Asian Master of Wine.
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Li Demei DAWA vice-chair: Li Demei
Li Demei is a DecanterChina.com columnist and an associate professor of wine tasting and oenology.
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Michael Hill-Smith MW DAWA vice-chair: Michael Hill-Smith MW
Michael Hill-Smith MW is a wine producer, international wine judge, wine consultant, occasional wine writer and restaurateur.
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DAWA vice-chair: Poh Tiong Ch'ng
A lawyer by training, Poh Tiong Ch'ng published the world’s first Chinese Bordeaux Guide in 2000.
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Sarah Jane Evans MW DAWA vice-chair: Sarah Jane Evans MW
Sarah Jane Evans MW is an award-winning journalist who began writing about wine in the 1980s.
