Tempranillo/Tinto Fino
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Galician red wines: 20 top picks worth seeking outBest known for its crisply fruity white wines, Galicia is also the source of fresh Atlantic reds that are ideal for fans of lighter styles. Here we introduce the sub-regions and producers you need to know, and recommendations for top bottles to try.
By Sarah Jane Evans MW Last updated
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Emilio Moro: producer profile and latest releases tastedLatest wines rated...
By Sarah Jane Evans MW Published
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Eguren Ugarte’s Anastasio Tempranillo 2017 wins Platinum at DWWA 2021Sponsored
By Decanter Staff Published
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Ribera del Duero: eight producers to watchEight top producers and their wines to look out for...
By Tim Atkin MW Published
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Five great Rioja vintages to drink nowA selection of 15 wines spanning five different vintages all drinking well today...
By Simon Field MW Published
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Discover the diversity of Castilla y LeónSponsored
This large winemaking region in northwest Spain is a great source of lesser-known quality bottles for adventurous wine drinkers. David Williams shares his highlights and recommends wines to try
By David Williams Published
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Get to know TempranilloSponsored
Spain’s signature red grape is a versatile variety that’s used by winemakers across the country. Learn where and how it’s grown – and discover top wines to try.
By Decanter Staff Last updated
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Expert’s choice: Spanish roséSpain’s astonishingly varied array of rosé wines are perfect for summer sipping. Sarah Jane Evans MW’s pick covers traditional, modern and rule-breaking styles.
By Sarah Jane Evans MW Published
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Adelaide Hills alternative varieties: top wines to tryGrüner Veltliner, Nebbiolo, Tempranillo and more…
By David Sly Last updated
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Full-bodied Spanish red wines: 10 top bottles worth seeking outFrom Ribera del Duero to Rioja, Spain produces a range of wine styles that will appeal to lovers of full-bodied reds. Julie Sheppard reveals which grapes, styles and regions you should look out for and recommends bottles to try – including some well-priced hidden gems.
By Julie Sheppard Last updated
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Comparing Roda I and Cirsion Riojas plus new releases tastedWith reviews of the latest releases and older vintages...
By Julie Sheppard Last updated
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Rioja gran reserva: Panel tasting resultsRioja gran reserva can be a confusing category, but it does deliver consistent quality and is an accessible starting point for those who want to learn about aged wines.
By Sarah Jane Evans MW Published
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Dominio de Pingus: producer profile and latest releases tastedIts ascent to elite status was a rapid one, but over the course of 25 years, this Ribera del Duero estate has steadily maintained its reputation for excellence, becoming a staple of the collector market. David Williams meets its founder, the Danish don of Spanish wine.
By David Williams Published
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The rich diversity of Spanish wine – its local and native varietiesSponsored
In partnership with Spanish Wine Academy.
By Sarah Jane Evans Last updated
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The best Rioja vintages to drink nowIf you have any old bottles of Rioja in your cellar, now may be the right time to uncork them...
By Pedro Ballesteros Torres MW Published
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Beyond Spain: Tempranillo around the worldTop Tempranillos from outside Spain
By Sarah Jane Evans MW Published
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Tempranillo-Spain’s Hottest GrapeThink of a great Spanish red and chances are it’ll be from Tempranillo. But, asks MARGARET RAND, how do the different regions produce such variety within a variety?
By Margaret Rand Last updated
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Best Rioja: Top wines to trySome of Decanter's top-rated Riojas...
By Sarah Jane Evans MW Last updated
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La Rioja Alta: The art of ageingSarah Jane Evans MW reports on a stunning vertical of top Rioja, hosted by Julio Sáenz, technical director of La Rioja Alta, at the Decanter Spain and Portugal Fine Wine Encounter...
By Sarah Jane Evans MW Published
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Interpretación: The new project from Vega Sicilia’s former technical directorNew wines from Ribera del Duero...
By Sarah Jane Evans MW Published
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Cellar Collection: Bodegas Roda, Roda I, 2004By Chris Wilson Published
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A selection of top wines from Northern SpainThe red wines of North Spain from this area are incredibly varied, but not always well known – despite the high price of the most famous. Pedro Ballesteros Torres MW picks 20 from across the spectrum.
By Pedro Ballesteros Torres MW Published
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Wine Legend: Bodegas Roda, Roda I Reserva 1994'A fresh, linear wine, with a lively palate...'
By Stephen Brook Published
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Transforming TempranilloSpain’s most widespread variety can make excellent wines
By Sarah Jane Evans MW Published
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Larkmead trial considers life after Cabernet in Napa ValleyTempranillo and Touriga Nacional are among grape varieties chosen for a new research vineyard at Larkmead winery
By Chris Mercer Published
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Top mature Rioja from our panel tastingThere's great value if you know where to look...
By Pedro Ballesteros Torres MW Last updated
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Producer profile: CVNEJohn Stimpfig heads to its 19th-century Haro bodega to find out how it has remained true to its heritage while moving with the times.
By John Stimpfig Last updated
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Comparing Artadi terroirs: Single vineyard winesThe single vineyard wines of Artadi are among the best in Rioja...
By Sarah Jane Evans MW Last updated
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Top Margaret River wines from recent vintagesFrom Cabernet and Chardonnay to Tempranillo...
By Peter Forrestal Last updated
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Ten of the best Rioja producers – and wines to buyTim Atkin MW picks 10 of his favourites...
By Tim Atkin MW Last updated
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The changing face of Vega Sicilia ValbuenaSarah Jane Evans MW tastes a vertical of Vega Sicilia's Valbuena...
By Sarah Jane Evans MW Last updated
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Rioja renegades: 10 producers writing their own rulesFree spirits of Rioja and wines to look for...
By Sarah Jane Evans MW Last updated