{"api":{"host":"https:\/\/pinot.decanter.com","authorization":"Bearer MzU0YWYwNzg5NjRhZmE5M2FlODRlZDdmZDRiMWNmYzJkYTM3NTk3ZjI3OTgyNmM3NDMxMGY4NmJhMjcxZDFlMQ","version":"2.0"},"piano":{"sandbox":"false","aid":"6qv8OniKQO","rid":"RJXC8OC","offerId":"OFPHMJWYB8UK","offerTemplateId":"OFPHMJWYB8UK","wcTemplateId":"OTOW5EUWVZ4B"}}

PREMIUM

Brokenwood: Quintessential Hunter Valley

Daniel Honan attended a special tasting to mark the opening of Brokenwood's new cellar door...

What began in 1970 as a Hunter Valley hobby-farm vineyard for three Sydney-based solicitor friends, Tony Albert, John Beeston and James Halliday, has today evolved into one of Australia’s premier wine brands.

Brokenwood Wines produces an impressive range of high quality wine from vineyards around Australia, including the Canberra District, Beechworth, and even as far afield as McLaren Vale. However, it’s in the heart of the Hunter Valley – Australia’s oldest wine region – that Brokenwood calls home.

 

 


You might also like:

Tyrrell’s Vat 47 Chardonnay: The screwcap era

Top South African white wines

Best Penfolds wines: A selection of our top scorers

Latest Wine News