Best Bordeaux 2020 wines: top-scorers
More than 800 en primeur samples were tasted by Jane Anson this year giving her a thorough overview of the vintage in 2020. Here are the top-scoring wines, all rated 98 points and above.
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
You are now subscribed
Your newsletter sign-up was successful
After tasting more than 800 Bordeaux 2020 en primeur samples, Jane Anson gave around 10% a score of 95 points or over, including five wines at 98-100 points.
With an overall rating of 4 out of five, it is the same as 2018 but lower than the 2019 and 2016 vintages.
In terms of style, Anson found ‘plenty of racy, supple tannins that power forward and have a sense of energy, but also tannins that are a little dry and sometimes underripe’.
The 2020 weather conditions saw abundant flowering followed by difficult fruit set and threats from mildew. The summer months were dry and good weather continued into September giving mostly dry harvest conditions though a mid-month heatwave shrunk grapes and concentrated flavours.
In terms of comparisons, Anson says the Left Bank wines are most like 1996, 2000 and 2006 with ‘big tannins that are a little unwieldly at times, not generous but with potential’. For the Right Bank a comparison to 1989 seems ‘reasonable’ with 2020 also having more in common with 2018 there than on the other side of the river.
Below is a list of red wines scoring 98 and above plus brief individual appellation overviews and their respective top-scoring wines, as well as full tasting notes for all 98+ point wines at the bottom of the article.
While many will look to the highest scoring wines as a guide to the vintage, Anson wanted to highlight that wines scored 95+ are ‘truly exceptional’ and that the 94 point mark is ‘a signpost score, meaning a brilliant spot that indicates extremely high quality, and often you’ll find some of the best buys in the vintage at this level’.
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
Left Bank wine of the vintage: Château Margaux
Right Bank wine of the vintage: Château Canon
Best Bordeaux 2020 wines: scores
Potential 100-point wines (98-100s)*
*Jane Anson prefers not to give perfect 100-point scores at en primeur, pending reappraisal of the wines once bottled.
98-point wines:
- Château Ducru-Beaucaillou
- Château Montrose
- Château Calon Ségur
- Petrus
- Château Lafleur
- Château L’Évangile
- Château Trotanoy
- Château Latour
- Château Mouton Rothschild
- Château La Mission Haut-Brion
Look out for Jane’s top-value en primeur wines coming soon.
If you pick one appellation: clay-limestone St-EmilionIf you pick one wine: Chateau Larcis-Ducasse
Individual appellations & top scorers
St-Estèphe
What you find: ‘Densely-coloured, classic, spicy and rich wines.’
Top picks: Château Calon Ségur, Château Montrose, Château Cos d’Estournel.
Margaux
What you find: ‘Wines are tannic but flavour-packed, very classic – not as exuberant as 2018 or 2019 but structured and intense. Philippe Bascaules at Château Margaux recorded less dehyrdration in the grapes in 2020 compared to 2018; so high alcohols were avoided, and a more classic balance is found in the wines.’
Top picks: Château Margaux, Château d’Issan, Château Palmer.
St-Julien
What you find: ‘Whisper it, but is this the first year for ages when you might not be able to blanket buy St-Julien?
‘You’re not going to go far wrong with the main estate wines, but there are some strong tannins in the second wines that will need careful handling over ageing.’
Top picks: Château Ducru-Beaucaillou, La Croix Beaucaillou (with the first wine also, both standout wines in the appellation this year), Château Léoville-Las Cases, Château Léoville Barton.
Pauillac
What you find: ‘As with St-Julien, 2020 is not a slam dunk in Pauillac, but there are some brilliantly concentrated, super impressive wines.
‘Notably low alcohols at Lafite Rothschild, 12.8%, and about the highest I saw were at Les Tourelles de Longueville at 14.1% and 14% at Les Hauts de Lynch Moussas – meaning overall you are going to find classic balances that should age well.’
Top picks: Château Mouton Rothschild, Château Latour.
Pessac-Léognan
What you find: ‘A vintage with high tannins and high colours giving many successful wines.’
Top picks: Château La Mission Haut-Brion one of the wines of the vintage, Château Carbonnieux, Blanc, Château Malartic Lagraviere, Château Haut-Bailly, Château Haut-Brion, La Chapelle de Haut-Brion, Château Pape Clément.
St-Émilion
What you find: ‘A highly successful vintage in St-Emilion, with some of the wines of the vintage, particularly on clay-limestone soils.
‘In terms of alcohols, there are a few 15%-pluses such as a Quintus and Valandraud, but largely alcohols run between 14-14.5%.’
Top picks: Château Larcis Ducasse, Château Fonplegade, Château Cheval Blanc, Château Ausone, Château Figeac, Château Canon, Clos Fourtet, Château Belair-Monange, Château Rocheyron.
Pomerol
What you find: ‘The clays of Pomerol were able to conserve water, so there is plenty of freshness in most wines, but the three days at 37°C in September meant evaporation, so you see early picking (L’Evangile September 2-15, the first in the appellation) and concentration and even some raisin character if people waited too long.
‘Because there is so much concentration, you get a more architectural construction than you usually do in the hedonistic centre of Pomerol.’
Top Picks: Château L’Evangile, Petrus, Château Lafleur, Château La Conseillante.
Sauternes and Barsac
Top picks: Château de Fargues, Château Coutet, Château Doisy-Daëne
Introduction copy by Georgie Hindle.
Best Bordeaux 2020 wines: top scores
Jane Anson does not give out 100-point scores to wines tasted en primeur, but scores of either 98 or 99 (98-100) mean that they are at the top of the scale, and may be upgraded when re-tasted in 16 months time after bottling towards the end of 2022.
See all the wines rated 98 points and above
See also
Bordeaux 2020 wines: our en primeur verdict
Search Bordeaux 2020 tasting notes published so far
Château Margaux, Margaux, 1er Cru Classé, Bordeaux, France, 2020

Cool and confident, an effortless Margaux that’s a clear success in 2020. Vivid colour in the glass with a delicately perfumed nose. Smooth and graceful on the palate, silky yet rich too, deepening in layers, much more vertical than wide at this point but with clear concentration. It expands slowly but surely, really taking its time before the juicy, chewy, succulent blackcurrant, liquorice, clove, sweet spice and cooling menthol touches come forward. Nuanced and detailed with precision and clarity to the taste and overall sensation. A Margaux for the ages.
2020
BordeauxFrance
Château MargauxMargaux
Château Cheval Blanc, St-Émilion, 1er Grand Cru Classé A, Bordeaux, France, 2020

Satisfying, edgy and seductive. The 2019 was perhaps more openly charming at this point, but there is lovely attention to detail here with delicate floral aromas, blue fruit and liquorice aspects on the nose followed by a patina of flavours and textures on the palate. Rich and powerful, clearly concentrated but delivered subtly and carefully, not pushed too far. There's a clarity, precision and purity to the blackcurrant and black cherry fruit, with crushed stone saltiness, clove, aniseed and liquorice root. I loved the 2019 more at this stage but this has excellent potential for long ageing and will no doubt deliver unbridled enjoyment when it's ready.
2020
BordeauxFrance
Château Cheval BlancSt-Émilion
Château Ausone, St-Émilion, 1er Grand Cru Classé A, Bordeaux, France, 2020

Deep and layered with rich, ripe blackcurrant, cherry and plum fruit that expands slowly while the texture – sleek, straight and direct – does the talking. Clean with a powdery mineral grip of liquorice and graphite that takes hold and doesn't let go. Structured and focused, no doubt muscular in its power yet so finely knit together. Laser-sharp, serious at the moment, this will take a while before it really starts to shine. It's not out to charm right now but it certainly captivates.
2020
BordeauxFrance
Château AusoneSt-Émilion
Château Canon, St-Émilion, 1er Grand Cru Classé B, Bordeaux, France, 2020

A classy, open, expressive and radiant Canon in 2020. Less plush than I was expecting on the palate, this is linear, focussed and refined with a core of juicy red fruits; raspberries, strawberries and cherries. High acidity gives the lifeforce and sense of joy while still remaining structured and forward. Definitely not as big, or weighty as some in St-Emilion, this is more sophisticated with well integrated, very fine tannins and good use of oak. It’s not trying too hard, elegant and charming as Canon does so well with freshness and a wide, expansive finish. Clarity and intensity. Brilliant.
2020
BordeauxFrance
Château CanonSt-Émilion
Château Ducru-Beaucaillou, St-Julien, 2ème Cru Classé, Bordeaux, France, 2020

Evocative and moreish, a Ducru that beguiles and delights from the start with a scented nose full of cedar, rose, violets, cherries and damsons - a riot of Cabernet typicity. Vibrant and pulsing on the palate, this has grip and intention from the get-go. Massy, full and wide in the mouth - there’s density and this is broad but it’s delicate too - a sense of weightlessness with such movement and energy and a soft sweet, succulent grip throughout. Powerful with present tannins that unravel slowly so there’s time to appreciate the details as they come. A thoughtful and intellectual wine that leaves a smile on your face.
2020
BordeauxFrance
Château Ducru-BeaucaillouSt-Julien
Château Montrose, St-Estèphe, 2ème Cru Classé, Bordeaux, France, 2020

Scented and perfumed on the nose with a delicate charm. Striking, full, round, juicy and crisp - this has bite and a sense of strictness in the frame that keeps things relatively narrow at this point but comes with excellent definition of elements. Great classicism with lots of freshness. Really very seductive, the black and blue fruit, graphite and touch of smoke grow and expand with richness and intensity but staying friendly at the same time thanks to the soft sweetness and juicy acidity. I just love the interplay between being serious and generous, structured but racy, intense yet precise. Such purity, and focus. Energetic and pent up, this is raring to go to show off its beauty but just being held back. Effortless, complex and compelling. I loved it a tiny bit less than the 2019 but it’s still one of the best in 2020.
2020
BordeauxFrance
Château MontroseSt-Estèphe
Château Calon-Ségur, St-Estèphe, 3ème Cru Classé, Bordeaux, France, 2020

Very deep perfumed nose; the 1% Petit Verdot is quite potent and intense with ripe fruit aromas. Super-smooth and silky on the palate however, just so juicy and lovely with ample balance. A lovely energy and freshness comes across as both sharp and well defined – succulent but remaining intense and linear in terms of structure. The weight comes from plump, ripe fruit – the blackcurrant, black cherry and plum offset by a cooling minerality and wet stone, pencil lead minerality. It has richness for sure, the concentration is there, but also sleight of hand, so well executed and long. Really very impressive.
2020
BordeauxFrance
Château Calon-SégurSt-Estèphe
Petrus, Pomerol, Bordeaux, France, 2020

A seriously impressive Petrus in 2020. Less hedonistic and instantly emotional than 2019, more sultry, almost shy and reserved but with definition, weight, succulence and suppleness that shines through. It has a silky tannic tension and clear power but not heft, only a soft muscular expansion that comes with a grip and chew to the black fruits with medicinal, liquorice edges and mouthwatering acidity. Understated yet utterly captivating, it takes its time to come out of its shell - a little serious right now but at the same time it’s stylish with a bright, lifted finish reminding you of the juicy freshness that’s possible even in such warm vintages. A shining star that will be magnificent in time.
2020
BordeauxFrance
PetrusPomerol
Château Lafleur, Pomerol, Bordeaux, France, 2020

Smooth, supple and alive in the glass, this has an energy and brightness. It’s compact and there’s density and concentration, but coiled right now, almost narrow, driving the flavours vertically. Seriously elegant, sophisticated and intellectual with the savoury elements of wet stone, liquorice, dried earth, tobacco and an iris and violet florality lingering and dominating, but this manages to be complex and detailed with polished tannins and a sense of absolute purity. A great Lafleur that will take its time, only just offering a glimpse of what’s to come.
2020
BordeauxFrance
Château LafleurPomerol
Château L'Évangile, Pomerol, Bordeaux, France, 2020

Glamour and seduction in spades at L'Evangile giving classic Pomerol typicity with a kick. Floral and expressive on the nose with pink and purple flowers, pink peppercorns, white and dark chocolate, raspberries and black cherries. Gorgeous texture on the palate, rich, deep, potent in the weight and tannic frame - chalky, ripe, mouthfilling, gently chewy giving bounce to the blackcurrant, plum, strawberry and cherry fruit while the minerality and salinity give a cool, fresh undercurrent. Clearly youthful and strict but such long length, really direct and focussed. Sleek yet muscular, everything feels precise and sculpted with a lingering clove and cinnamon edge giving the angles and tension right now. Clean and straight with precision, shape and style, tons of energy and juiciness. A great wine.
2020
BordeauxFrance
Château L'ÉvangilePomerol
Château Trotanoy, Pomerol, Bordeaux, France, 2020

A sure fire hit in 2020 and one of my absolute favourites of the vintage. Perfumed black cherries, roses and dark chocolate on the nose: ripe and fresh aromas. The crystalline fruit purity and finesse is wonderful while still filling the mouth with a density to the crushed velvet-textured tannins that give the structure and cushioning. Seriously appealing and charming, it’s big and clearly powerful with layers of black fruit, but it has a sense of restraint where nothing feels overworked. Perfectly weighted with balance, poise and persistence – you know you're drinking something special here.
2020
BordeauxFrance
Château TrotanoyPomerol
Château Latour, Pauillac, 1er Cru Classé, Bordeaux, France, 2020

Smooth, round and bright, there is a controlled sense to this, quiet and contemplative with aromas of coffee, tobacco, dried cherries, floral scents and liquorice offset by a juicy core giving clear acidity and freshness with freshly picked strawberry and red cherry fruit flavours. Bright and fun, the texture is dominating right now, the tannins fully on show but so well integrated - they support the fruit giving the frame, width and expansion - really providing the backbone to the overall expression. Forward and characterful, Latour can sometimes be more lean and mean, especially so young, but this is focussed and sleek, delicate and open - it really makes you smile with a vein of iron/saltiness that lingers.
2020
BordeauxFrance
Château LatourPauillac
Château Mouton Rothschild, Pauillac, 1er Cru Classé, Bordeaux, France, 2020

Dark fruits on the nose, blackcurrants and cherries with savoury nuances of dark chocolate and tobacco. Fresh and forward on the palate, this hits you square on, still very lean and direct, almost piercing and severe in its intensity and drive, though wonderfully precise: it’s like an arrow. Serious and focussed yet full and layered, the texture is lovely, a slight graininess that lingers but it’s the acidity and the fruit purity that are so excellent - they give such a sense of vibrancy and make this wine so thrilling. You get a feeling of pent-up energy, but after a few minutes the slight density of the ripe fruit comes through, giving some plushness and weight. I love the Cabernet details and the mineral element that leaves the mouth cool and fresh. A well constructed, subtle beauty.
2020
BordeauxFrance
Château Mouton RothschildPauillac
Château La Mission Haut-Brion, Pessac-Léognan, Cru Classé de Graves, Bordeaux, France, 2020

Dark chocolate, bramble fruits, some perfumed notes, exotic spices, liquorice, cedar and clove, but floral too. Supple and charming on the palate, not so lively and openly expressive at this point, a bit more knitted down, quiet and calm but a lovely texture. Tannis are fine but just chalky giving the grip and width while the dark fruit has both a red and black tang to it, just restricted a little by the oaky edges, subtle as they are in terms of flavour, it just narrows the expression a little. You can feel the concentration in the lingering flavour on the cheeks and again a touch of heat and wood spice on the finish. Good acidity with a lightness of touch despite the depth of flavour. Well worked with a long finish.
2020
BordeauxFrance
Château La Mission Haut-BrionPessac-Léognan
Château Bélair-Monange, St-Émilion, 1er Grand Cru Classé B, Bordeaux, France, 2020

Striking yet elegant, this holds its own being tasted after the more plush and ripe Trotanoy while this is more focussed and streamlined. Just as confident, concentrated and intense but in a different way completely. This is more reserved, refined and less overt, with an incredible purity and precision to the layers of red berry fruit and salinity from the limestone. Such nuance and detail, this is seductive with a powdery texture to the tannins. Really very well worked. Hard to pick a favourite as the length and overall sculpting here are exceptional. A gorgeous wine with star power that really leaves a lingering impression.
2020
BordeauxFrance
Château Bélair-MonangeSt-Émilion
Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.
Roederer awards 2016: International Feature Writer of the Year
