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The list below is a compilation of the best Champagnes tasted by our experts so far in 2021 – the cream of the crop of new releases, as well as mature bottles that are ready for drinking and enjoying now.

The top scoring Champagne was tasted during Decanter’s recent virtual Billecart-Salmon Masterclass hosted by Peter Liem and Mathieu Roland-Billecart, owner of the Billecart-Salmon Champafbe house and the seventh generation of the family.

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Philipponnat, Clos des Goisses, Champagne, Champagne, 1979

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Everyone was astonished by the pure aromatics and gorgeous palate precision from this regularly-sized bottle, delivered with pleasurable creamy texture and toffee notes. Disgorged 31...

1979

ChampagneFrance

PhilipponnatChampagne

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Billecart-Salmon, Elisabeth Salmon Rosé, Champagne, France 2008

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<p>Ripe berries on the nose with red apple, peach and tangerine notes over hazelnut and pastry nuances. Fresh and compact on the palate with zesty...

2008

ChampagneFrance

Billecart-Salmon

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Krug, Brut, Champagne, France 2008

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Krug 2008 is monumental champagne - too young to drink, but still a great pleasure. The wine has tightly wound aromas of lemon peel, marzipan,...

2008

ChampagneFrance

Krug

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Krug, 159ème Édition, Champagne, France

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Enthralling scents of white truffle, hazelnut, almonds and candied citrus fruits. On the palate, there are notes of honey, almonds, a hint of toast, and...

ChampagneFrance

Krug

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Philipponnat, Clos des Goisses, Champagne, Champagne, 1986

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A top wine. Complex aromas include biscuit, white truffle and wet stone, with ripe pear and red berry fruit. Like the 1993, the bubbles are...

1986

ChampagneFrance

PhilipponnatChampagne

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Philipponnat, Clos des Goisses, Champagne, Champagne, 1964

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Disgorged in March 2008 – 44 years after the harvest – this seemed remarkably fresh and yeasty for its age, with complex aromatics and flavours...

1964

ChampagneFrance

PhilipponnatChampagne

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Tarlant, La Vigne d’Or, Champagne, 2004

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A superb champagne. This wine is produced from vines planted in clay soils in 1947 in the single vineyard called Pierre de Bellevue, located in...

2004

ChampagneFrance

TarlantChampagne

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Louis Roederer, Cristal, Champagne, France, 2013

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The peak of drinkability is between 15 and 20 years from the harvest; so says Jean-Baptiste, but he has not spared the taster the wondrous...

2013

ChampagneFrance

Louis Roederer

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Ruinart, Dom Ruinart Rosé, Champagne, France, 2007

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Made of 80% Chardonnay (75% from Côte des Blancs grands crus and 25% from Montagne de Reims) and 20% Pinot Noir vinified as a red...

2007

ChampagneFrance

Ruinart

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Dom Pérignon, Rosé, Champagne, France, 2006

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The 2006 Dom Pérignon rosé, which contains more than 20% still red wine, has a fascinating colour and a beautifully delicate bouquet of red fruits,...

2006

ChampagneFrance

Dom Pérignon

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Philipponnat, L.V. Clos des Goisses, Champagne, France, 1995

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Philipponnat keeps back a small number of bottles of Clos des Goisses that are disgorged after a lengthy period of cellaring. The complex and magical...

1995

ChampagneFrance

Philipponnat

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