tasting sassicaia wine, super tuscan
Credit: FoodLove / Alamy
(Image credit: FoodLove / Alamy)

Sassicaia 2015 has been released in the UK and Decanter's John Stimpfig got a sneak preview of the latest vintage from this celebrated 'Super Tuscan' estate.

Sassicaia 2015 was released in the UK today (1 February) by Armit Wines, the exclusive import agency in the country for Sassicaia producer Tenuta San Guido, based near to the small town of Bolgheri on the Tuscany coast.

Tenuta San Guido, Sassicaia, Bolgheri, Sassicaia, 2010

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The 2010 vintage was another cool year, with a wet start then a hot and dry July before more rainfall in August. Picking didn't finish...

2010

TuscanyItaly

Tenuta San GuidoBolgheri

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Tenuta San Guido, Sassicaia, Bolgheri, Sassicaia, 2001

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Clearly stronger and richer in colour than the 2002, with a wonderful nose, you feel the older Cabernet coming through on this now, merging together...

2001

TuscanyItaly

Tenuta San GuidoBolgheri

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Tenuta San Guido, Sassicaia, Bolgheri, Sassicaia, 1996

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Am loving that tingle of tannins that I am now getting, just beautiful. The florality is heightened, with roses and redcurrant leaf, soft white truffles,...

1996

TuscanyItaly

Tenuta San GuidoBolgheri

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Tenuta San Guido, Sassicaia, Vino da Tavola, Tuscany, 1985

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Wow, this is practically bursting out of the glass and out of the line-up. Black olive tapenade, salty anchovy tang, rosemary and sage, against the...

1985

TuscanyItaly

Tenuta San GuidoVino da Tavola

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Tenuta San Guido, Sassicaia, Bolgheri, Sassicaia, Tuscany 2006

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The 2006 Sassicaia still has a dark garnet colour while nose has an impression of smoke and crushed dried flowers and some subtle, charred toast...

2006

TuscanyItaly

Tenuta San GuidoBolgheri

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Tenuta San Guido, Sassicaia, Bolgheri, Sassicaia, 2014

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This is just starting to get into its stride. From a cool year, with a late start to spring and an early end to summer...

2014

TuscanyItaly

Tenuta San GuidoBolgheri

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Tenuta San Guido, Sassicaia, Bolgheri, Sassicaia, Tuscany 2015

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The 2015 vintage was also a very hot vintage and produced a bolder, riper style of wine which was much loved and appreciated by wine...

2015

TuscanyItaly

Tenuta San GuidoBolgheri

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Chris Mercer

Chris Mercer is a Bristol-based freelance editor and journalist who spent nearly four years as digital editor of Decanter.com, having previously been Decanter’s news editor across online and print.

He has written about, and reported on, the wine and food sectors for more than 10 years for both consumer and trade media.

Chris first became interested in the wine world while living in Languedoc-Roussillon after completing a journalism Masters in the UK. These days, his love of wine commonly tests his budgeting skills.

Beyond wine, Chris also has an MSc in food policy and has a particular interest in sustainability issues. He has also been a food judge at the UK’s Great Taste Awards.