Wine

This new book is 'far from an impenetrable reference guide, but not in the least oversimplified,' says our regular reviewer

The first in a new series about Bordeaux’s main communes...

Burgundy 2024 en primeur: White wines shine amid a small and challenging harvest

Care to be taken to find greatness in tiny yields...

Uncover hidden gems: Affordable Bordeaux and Burgundy wines

Fourteen top buys for less than £30...

Katherine Cole: ‘Is the real question whether wine regions could shield the rest of us from wildfires?’

Katherine Cole on handling wildfires...

Cool-climate Australian Chardonnay: Panel tasting results

Vim and vigour bottled...

Under the radar winemaker: Dr Edge

Records from the edge...

The rise of 'white Pinot Noir' in the Pacific Northwest

When a red wine is a white wine...

Rosana Lisa

A renowned winemaker with extensive experience across diverse wine regions around the world. Based in Spain

Wine investment: Modest growth for top Burgundies

Green shoots for Burgundy?..

Ukraine's wine industry endures hardships and adapts amid ongoing war

A resilience story...

Vintage preview: These new Brunello di Montalcino 2021s caught our expert's attention

10 Brunellos which wowed Alessandra Piubello...

Henschke single-vineyard wines: A Decanter Fine Wine Encounter Masterclass

Hill of Grace, Mount Edelstone, Cyril Henschke and The Wheelwright...

Our expert's top 25 Côtes du Rhône 2024 wines

Lots of fresh drinkable wines to choose from...

On the rack: Eric Asimov

Decanter speaks to the wine critic for The New York Times...

Where to find great Trebbiano in Italy

Three Italian regions where Trebbiano is making a comeback...

Southern hemisphere Cabernet Franc: Panel tasting results

The beautiful south...

Heitz Cellar: Six decades of a Napa Valley icon

Perpetual motion and lasting excellence...

13 wines to help you understand Sangiovese from Romagna

Romagna's poor relative comes good...

Wines of the Year 2025: Rest of the World

The best from the wider world of wine...

Decanter magazine January 2026: See what's inside

A look inside our latest issue...

From qvevri to glass: The fascinating journey of Georgian orange wine

The structure of red, the brightness of white...