Wine
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Decades in the making: The long rise of New York sparkling wineThere's no fizz you can't do, when you're in New York...
By Maiah Johnson Dunn Published
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Pineau d'Aunis: The exciting renaissance of this rare Loire grapeJuiciness bottled...
By Sara Keene Published
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Panel tasting results: Great-value Right Bank Bordeaux in the spotlightAccessible and affordable Bordeaux...
By Andy Howard MW Published
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Petit Manseng in Virginia – why this grape could be the state's new signature varietyA new home-from-home across the ocean for this variety...
By Sedale McCall Published
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The mystery of the golden grape variety at the heart of EuropeA grape of many names and guises...
By Caroline Gilby MW Published
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Why Italy’s king of Barbaresco bet big on Bordeaux blends 30 years agoA foot in both camps...
By Claire Cocks Published
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Grape escapes – off the beaten track in DalmatiaA trip down the coast...
By Beth Willard Published
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Alto Piemonte is home to Piedmont's ‘other Nebbiolo’, and deserves more attentionYou’ve heard of Barolo, and you’ve almost certainly heard of Barbaresco. There’s a chance you’ve already crossed paths with Roero – but have you ever heard of Alto Piemonte?
By James Button Published
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Meet the sommelier: Brian Tapera of Kudu reveals his go-to wines and favourite pairingsDecanter chats to Brian Tapera of London's Kudu restaurant about his go-to bottles, favourite pairings and the South African wines that often surprise diners...
By Brian Tapera Published
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Burgundy vineyard prices defy gravity with new records in 2025Top sites resemble scarce luxury assets...
By Rudy Ruitenberg Published
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International Chardonnay DayTop Chardonnay wines to celebrate International Chardonnay Day.
By Martin Green Published
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On the rack: American actor Kyle MacLachlan on his cellar and most memorable winesAmerican actor Kyle MacLachlan on his passion for the wines of Washington, a particularly memorable Cabernet experience, and David Lynch’s influence on his wine drinking habits.
By Adam Morganstern Published
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San Francisco wine bars and restaurants: 10 hotspots not to missOur insider guide for wine lovers...
By Amber Selene Turpin Published
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Andrew Jefford on Rioja: Why I love these 'magnificent' wines'Rioja’s genius is to combine gentleness and tenderness with generosity and grandeur, despite significant structure,' writes Andrew Jefford in his latest Decanter column after attending a centennial celebration in Spain.
By Andrew Jefford Published
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Pizza and wine pairing: Surprisingly great matches from Lambrusco to sakeChianti with pizza? Think again...
By Henna Bakshi Published
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The Vineyard House: A family legacy in Napa’s hidden Halter ValleySponsor Content Created With The Vineyard House
Sponsored Content Vintner Jeremy Nickel is guiding The Vineyard House into its next chapter, honouring its past while shaping its future into what might become the region’s next cult classic.
By Decanter Staff Published
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Panel tasting results: The best Picpoul de Pinets offering texture, flavour and freshnessLithesome Languedoc whites...
By Natalie Earl Published
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Sonoma Chardonnay beyond the stereotypes: 20 great bottles that show the spectrum of terroir-driven stylesA symphony of flavour...
By Ana Carolina Quintela Published
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Gen Z Wine Challenge: Lauren, 23In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Lauren Anson Published
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Move over Prosecco: Eight sophisticated Italian sparkling wines to try nextViva il vino spumeggiante...
By Marisa Finetti Published
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An expert explains why the time to discover Hawke’s Bay Chardonnay is nowA quality-to-price ratio to die for...
By Emma Jenkins MW Published
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Ultra-processed wines… and how to avoid themPressing the rewind button...
By Linda Johnson-Bell Published
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Bourgogne Passetoutgrains: A taste of Burgundy as it once was and why it deserves its revivalA dash of Gamay does wonders for the wallet...
By Sophie Thorpe Published
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Chateau Batailley: A pillar of value in PauillacA standout estate in the heart of the Médoc...
By Georgie Hindle Published
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Bordeaux 2025 releases: Lafleur 2025 debuts as ‘Vin de France’Lauded Right Bank name joins early campaign...
By Chris Mercer Published
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The Douro Valley's winemaking mavericks are back and bringing the next generation on boardThe boys are back in town...
By Ines Salpico Published
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Pinot Grigio Day: Award-winning wines to tryCelebrate International Pinot Grigio Day with award-winning wines from DWWA...
By Martin Green Published
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Northern Italy's White Wines: DWWA masterclass at Wines Experience London 2026.Discover the six wines presented at the DWWA masterclass at Wines Experience London...
By Elizabeth Gonzalez Zamorano Last updated
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Trentino emerges: A whole new world to discover in the DolomitesThe pearl of the Dolomites...
By Richard Baudains Published
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Star Wine List of the Year reveals its 2026 New York winnersThe Master Sommelier shaping Napa’s future...
By Olivia Mason Published
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This is the most exciting moment in years to buy Champagne - here are 12 new releases to prove itA new trilogy emerges...
By Tom Hewson Published
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Master Sommelier Carlton McCoy’s rules for drinking Napa Cabernet todayThe Master Sommelier shaping Napa’s future...
By Jonathan Cristaldi Published