Wine

Marcelo Retamal: Profiling Chile's legendary winemaker

A profile of Chile's extraordinary winemaker...

Willamette Valley grape crop is dealt a frosty blow

A frost event covered the West Coast in mid-April...

Fuligni Brunello di Montalcino Riserva: vertical tasting

All the way back to 1983...

A silent story

The launch of Chapter Three from Midleton Very Rare...

New Zealand Pinot Noir: 20 premium wines to try

New Zealand Pinot Noir continues to hit new heights...

Argentina harvest report 2022: ‘wines with excellent ageing potential’ 

Preview: Tesco's spring/summer tasting

There are hidden gems and value picks to be found...

The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles

A new acquisition on California's Central Coast...

Raúl Pérez: Latest releases tasted and rated

12 wines rated...

Château Latour: 1990-2010 vertical tasting

The brilliance and restrained power of Château Latour...

A drink with… Susana Balbo

The pioneering winemaker talks Argentina beyond Malbec and introduces her new wine tourism project...

Distilled – carbon-neutral Yorkshire vodka launched

The latest spirits and cocktails round-up...

Castello Banfi's Poggio all'Oro: vertical tasting

Michaela Morris enjoys a vertical of the wine at the Banfi estate...

Champagne still fizzing on fine wine market in 2022

Demand is strong for top-tier labels...

Yangarra: McLaren Vale Grenache success applied to Shiraz

Sensational single-block Grenache and Shiraz...

Château Lafite-Rothschild: 1986-2010 vertical tasting

Tasting notes for Lafite wines from 1986-2010...

Major Bordeaux merchant Maison Joanne gets new shareholders

A new chapter for this leading Bordeaux négociant...

Leading Port producers declare a 2020 vintage

Taylor’s and Quinta do Noval have both declared a 2020 vintage...

Pieropan: producer profile

Five tasting notes showing the complexity of Pieropan's Soaves...

Rare whiskies and DRC excite buyers at Sotheby's HK auctions

Top sellers include a methuselah of Romanée-Conti 1976...

Walls: Tavel and its unexpected revolution

Rosé rising - read about the resurgence of Tavel...

Uruguay harvest report 2022: ‘A changeable year’ 

The country's leading winemakers give their verdict...

Champagne Henri Giraud: serious about oak

A tasting of current releases from Champagne Henri Giraud...

Domaine Huet: Profile and tasting report on latest releases

Plus notes on library vintages from this Loire legend...

Best biodynamic wines to try on Earth Day 2022

A selection of exciting wines to seek out...

Sustainability in wine explained

With a myriad of certifications now seen on labels, we offer an overview of organics, biodynamics and other certification programmes...

New Zealand vineyards work towards achieving carbon neutrality

Pioneers of sustainable winemaking...

Valpolicella: panel tasting results

Discover light, elegant, well-priced wines...

Bordeaux’s secondary market share plummets to all-time low

An unprecedented slump for the region...

Pairing & Serving Wine – a Decanter online course

Pairing & Serving wine: a beginners guide offers an introduction to the basics of food and wine pairing...