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Decanter magazine August 2026 issue: See what's insideA DWWA special issue...
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Prestige cuvées, but not Champagne – the super premium end of English sparkling winesAre English prestige cuvées worth prices that rival the top end of Champagne?
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‘We never wanted to make wine’: 20 years of a family's journey to restore Château Biac, one of Bordeaux's best-kept secretsA happy accident...
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Inside the $200 million transformation of Robert Mondavi WineryStill taking risks 60 years later...
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Oregon and Washington wines reach new peaks at 2026 DWWAThe Pacific Northwest states continued their string of accomplishments, with signature varieties and unexpected offerings racking up top-tier awards at Decanter’s annual global competition.
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How Château Cantemerle spread its wings once moreAn Haut-Médoc glow-up...
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Want to become the best sommelier in the world? You need to train like an OlympianGet that winning mindset...
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More than a lakeside sipper: Why Lugana deserves your attention this summerLook past Lugana's reputation as a casual holiday pour and discover what makes it worthy of more serious attention.
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International Albariño DayDiscover the allure of Albariño with award-winning wines from DWWA...
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Italian agriturismo: Tap into a vineyard’s heartbeatHands dirty, soul enriched...
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Stunning wine country properties: A chef’s vineyard home and four more estates for saleA glimpse through the gates...
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Under 30s Wine Trade Sips: Alex, 26To help spread the word that wine is for everyone, we ask Zoomers working in the wine industry – bars, restaurants, cellars and retail – to share their experience of a bottle they love.
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Cinti Valley – Bolivia’s magical secret wine gardenAmong a forest of vines...
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Chivite: Four centuries of winemaking in NavarraSponsor Content Created With Chivite
Sponsored Benchmark Navarra wines...
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As One Cru – the spirit of connectionSponsor Content Created With As One Cru
Sponsored Wine that brings people together...
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My other passion: Freediving with Haysley MacDonald of te Pā Wines'You name it, we'll get it...'
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Finding the modern face of MonemvasiaSponsor Content Created With Monemvasia Winery
Sponsored Balancing tradition with modernity...
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'My favourite Burgundy producers for everyday drinking'What does 'everyday drinking' mean for a Burgundy expert?..
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Champagne M Marcoult: A name to watch in the Côte de SézanneSponsor Content Created With Last Bottle
Sponsored Chardonnay-driven wines from the Côte de Sézanne...
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My seven favourite producers in CairanneA cru rising fast in quality...
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Viticultores Independientes de Rioja: Obsessed with terroirMoving in unison...
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Our expert’s go-to Champagnes for ultimate summer refreshmentReach for something crisp and cold...
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Inert vessels: The path to unadulterated wine nirvana?Less is more...
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A day in the life of a bodeguero, the bodega's navigatorA winery manager's work is never done...
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This is why Syrah will become Washington’s defining red wineShooting up the rankings...
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Vinhos Verdes: Excellence beyond AlvarinhoSponsor Content Created With Vinhos Verdes
Sponsored Diverse, expressive wines...
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‘I was on my way to experience the last-known remaining bottle of Romanée-Conti 1899’A once in a lifetime sort of tasting...
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International Shiraz DayTop-scoring wines from across the globe to celebrate with...
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Four seasons in Rioja: The essential to-do list no matter what time of yearYear-round delights...
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Super Tuscans through time masterclass: DFWE New York 2026Charting a new wave through wine...
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World Cup of Wines: Spain's World Cup-winning wine squadAround Spain in eight wines...
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Gen Z Wine Challenge: Stella, 18Decanter asks 18- to 29-year olds around the world to give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
