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Prosecco vs prošek: Italy and Croatia set for EU wine tussleFresh efforts to register 'prošek' draw strong opposition from Italian trade bodies...
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Masottina – historic family Prosecco producers on a missionSponsored
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Labelling Australian Prosecco – Ask DecanterHow can Australian producers label their wines ‘Prosecco’?
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How to combat ‘Prosecco teeth’ – ask DecanterDecanter.com goes to the dentist...
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Prosecco: Discovering the drier sideRichard Baudains explores the reasons why these wines are becoming drier...
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Prosecco: Aiming highItaly’s best-known sparkling wine has risen to be the party fizz of choice, but producers are striving ever harder to unlock the terroir differences that can make the top-quality DOCG wines stand apart from the rest. Michaela Morris reports on the latest developments, and recommends 10 top examples…
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The art of pinkSponsored
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Tasting Prosecco rosé: 16 to tryAn introduction to the new Prosecco DOC rosé category, with reviews
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What’s new in Prosecco?Changes are afoot across the whole of the Prosecco region in the north. Alessandra Piubello summarises shifts in styles and standards
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Prosecco Superiore: Sparkling pioneers plus the 12 wines to seek outSeeking to demonstrate their top-tier status, Prosecco’s DOCG producers have continued to innovate. Richard Baudains introduces those steering these premium wines forward.
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Prosecco property: Stunning vineyard for sale in Italy’s north eastA rare opportunity to purchase a Prosecco wine estate in the countryside of Friuli-Venezia Giulia...
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Understanding Prosecco Conegliano-Valdobbiadene SuperioreFind out what makes the Prosecco Superiore DOCG tick...
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Panel tasting: Best Prosecco Conegliano Valdobbiadenes -
Commercial Art: premium Prosecco?Is there such a thing as 'premium' Prosecco? And where do you have to look? RICHARD BAUDAINS answers questions often asked about this Italian fizz.
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The promise of PignolettoPignoletto is a variety that deserves recognition in its own right...
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Find the best Prosecco for your Christmas partyFind one to try...
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Italian police seize Prosecco flavour PringlesOver alleged misuse of a protected wine name...
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Carpenè Malvolti: Back to the futureSponsored
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Photo highlights: Decanter’s Great Sparkling Exploration 2019 -
Reasons to celebrate for Prosecco Superiore from Conegliano and ValdobbiadeneSponsored
Promotional feature. The latest in a series of good news stories from the small corner of Italy...
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Prosecco appointed UNESCO World Heritage statusOne of the latest UNESCO World Heritage sites...
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What to eat with sparkling wines – Summer pairing ideasFind the perfect summer pairing for your favourite glass of fizz...
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Stewards of the land: Villa Sandi Premium ProseccoSponsored
Promotional feature. Villa Sandi is a family-owned and operated winery...
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Prosecco to become Prosecco DOCGThe current Prosecco di Conegliano e Valdobbiadine DOC zone will become a DOCG from 1 August.
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Prosecco Consorzio launches #SuperioreAfternoon campaignTime to re-think your Prosecco food pairing...
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Decanter magazine: January 2019Including most exciting wines of 2018...
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Champagne or Prosecco wine quiz – Test your knowledgeAre you a bubbly connoisseur or do you fall flat on your sparkling wine facts? Test your knowledge on Champagne and Prosecco with the decanter.com quiz.
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Veneto wine quiz – Test your knowledgeAre you a 'Soave' Veneto wine connoisseur?...
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Prosecco harvest begins as Italy expects resurgence in 2018Prosecco makers upbeat as Italy and France go head-to-head...
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Peak Prosecco? Don’t be so sure, says Bisol presidentProducer keen to promote quality message...
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Prosecco rosé wine moves closer to reality
Prosecco rosé approved by DOC council...
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Top-tier Prosecco: Wines pushing the boundariesSee Richard Baudains' top 'rive' Prosecco wines...
