Northern Italy
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The Antipodean winemakers feeling the lure of ItalyGoing back to the old country...
By Lisa Cardelli Published
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Asolo & Montello: Style and sophistication in the VenetoSponsor Content Created With Asolo
Sponsored Content An exciting corner of the Veneto that’s well worth the visit.
By Decanter Staff Published
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Valdo: Celebrating 100 years as a pioneer in Prosecco SuperioreSponsor Content Created With Valdo
Sponsored Content Consistency and innovation have helped the Bolla family to guide the Valdo winery through its first century of success, while continuing to evolve within the changing world of sparkling wine.
By Decanter Staff Published
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Bottega: Redefining perceptions of ProseccoSponsor Content Created With Bottega SpA
Sponsored Content Elevating premium Prosecco...
By Decanter Staff Published
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Vignaioli Piemontesi: Exploring the treasures of PiedmontSponsor Content Created With Vignaioli Piemontesi
Sponsored Content Stories of excellence in northern Italy...
By Decanter Staff Published
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Meeting Mr Dal Forno – the man who revolutionised AmaroneFrom co-op to cult...
By Richard Baudains Published
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Shining a spotlight on Terodelgo Rotaliano and Pinot GrigioSponsor Content Created With Cantina Mezzacorona
Sponsored Content Wines shaped by the mountains...
By Decanter Staff Published
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European excellence: Let's say cheers to cheese this summerSponsor Content Created With LC International
Sponsored Content A delicious day out...
By Decanter Staff Published
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The story of Timorasso, the Piedmont grape brought back from near-extinctionOnce the rarest of Piedmont's white varieties...
By Alessandra Piubello Published
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Champagne vs Prosecco: What’s the difference?Two sparkling wine heavyweights...
By Elie Lloyd Ellis Last updated
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La Collina dei Ciliegi: The winery to watch in ValpantenaSponsor Content Created With La Collina dei Ciliegi
Sponsored Content One of the stars of the sub-region...
By Decanter Staff Published
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Why Italy’s king of Barbaresco bet big on Bordeaux blends 30 years agoA foot in both camps...
By Claire Cocks Published
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Alto Piemonte is home to Piedmont's ‘other Nebbiolo’, and deserves more attentionYou’ve heard of Barolo, and you’ve almost certainly heard of Barbaresco. There’s a chance you’ve already crossed paths with Roero – but have you ever heard of Alto Piemonte?
By James Button Published
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Trentino emerges: A whole new world to discover in the DolomitesThe pearl of the Dolomites...
By Richard Baudains Published
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Panel tasting results: Unadulterated, unoaked Italian reds brimming with freshnessVibrancy and vitality bottled...
By Michelle Cherutti Kowal MW Published
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Building an identity for Alta Langa – Piedmont's revitalised sparkling winesHigh altitude sparklers...
By Richard Baudains Published
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New Nebbiolo releases that show this grape's light-hearted sideA brighter shade of pale red...
By Michaela Morris Published
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Gavi: Piedmont’s hidden gemSponsor Content Created With Consorzio del Gavi, published on 10 April 2026
Sponsored Content So much to discover...
By Decanter Staff Published
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Marchesi di Barolo: A new take on Sauvignon Blanc and a celebration of a Marchesa’s legacy in the LangheSponsor Content Created With Marchesi di Barolo
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By Decanter Staff Published
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Barbaresco 2023 & Riserva 2021: Our expert recommendationsDiscover how this rollercoaster vintage yielded deliciously drinkable Barbarescos.
By Michaela Morris Published
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Riserva wine, what does the term mean? We explore...The realities of Riserva...
By Michaela Morris Published
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Tenuta Il Finale – Shining a spotlight on Piedmont’s land and grapesSponsor Content Created With Tenuta Il Finale, published 3 April 2026
Sponsored Content Award-winning Italian wines...
By Decanter Staff Published
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Our Barolo Riserva 2020 recommendations: ‘Immediate harmony and instant enjoyment’With some stellar late releases...
By Michaela Morris Published
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Barolo 2022: Our top value findsGoing back to the classics...
By Michaela Morris Published
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Barolo 2022: Our guide to the ‘against-all odds’ vintageGetting to grips with a tricky vintage...
By Michaela Morris Published
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San Leonardo 2021: A vintage of light and shadeGreat vintages are built on light...
By Raffaele Mosca Published
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North Adriatic: Wine without bordersAt the meeting point of nations, nature directs which vines grow where...
By Miquel Hudin Published
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Try these 10 wines from Piedmont's microscopic Nebbiolo outpostsWe're not in Alba anymore...
By Richard Baudains Published
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Nizza: Six wines to make you think again about BarberaElevating Barbera to new heights...
By Tom Hyland Published
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‘What if Friulano’s true vocation was not as a monovariety at all, but as a component in a blend of local grapes?’A grape on the up...
By Richard Baudains Published
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Why Collio is poised to regain its place among Italy’s best white winesA land of white wines...
By Alessandra Piubello Published
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Seven north Italian wine trends to brighten up your tastebuds in 2026Find out what's hot in north Italy for 2026...
By Michael Garner Published