Veneto
View over Lake Garda to Malcesine in Italy’s Veneto region.
Prosecco wine region
The Veneto is a large wine-producing region in the north east of Italy, making everything from Valpolicella, Soave and Prosecco, to simple but often delicious IGT Pinot Grigio.
Quick Links Veneto Wine Reviews | Veneto wine quiz | Appassimento wines from Veneto |
Latest articles on Veneto wine:
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Asolo & Montello: Style and sophistication in the VenetoSponsor Content Created With Asolo
Sponsored Content An exciting corner of the Veneto that’s well worth the visit.
By Decanter Staff Published
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Valdo: Celebrating 100 years as a pioneer in Prosecco SuperioreSponsor Content Created With Valdo
Sponsored Content Consistency and innovation have helped the Bolla family to guide the Valdo winery through its first century of success, while continuing to evolve within the changing world of sparkling wine.
By Decanter Staff Published
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Bottega: Redefining perceptions of ProseccoSponsor Content Created With Bottega SpA
Sponsored Content Elevating premium Prosecco...
By Decanter Staff Published
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Meeting Mr Dal Forno – the man who revolutionised AmaroneFrom co-op to cult...
By Richard Baudains Published
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European excellence: Let's say cheers to cheese this summerSponsor Content Created With LC International
Sponsored Content A delicious day out...
By Decanter Staff Published
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Champagne vs Prosecco: What’s the difference?Two sparkling wine heavyweights...
By Elie Lloyd Ellis Last updated
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La Collina dei Ciliegi: The winery to watch in ValpantenaSponsor Content Created With La Collina dei Ciliegi
Sponsored Content One of the stars of the sub-region...
By Decanter Staff Published
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North Adriatic: Wine without bordersAt the meeting point of nations, nature directs which vines grow where...
By Miquel Hudin Published
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‘What if Friulano’s true vocation was not as a monovariety at all, but as a component in a blend of local grapes?’A grape on the up...
By Richard Baudains Published
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Why Collio is poised to regain its place among Italy’s best white winesA land of white wines...
By Alessandra Piubello Published
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Seven north Italian wine trends to brighten up your tastebuds in 2026Find out what's hot in north Italy for 2026...
By Michael Garner Published
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What does ‘frizzante’ mean?And is it any different from spumante?...
By Ines Salpico Last updated
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Valpolicella Classico: Panel tasting resultsIn fair Verona...
By Michael Garner Last updated
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BertaniON – Tasting Amarone across the decadesSponsor Content Created With BertaniON
Limited-edition release of three exceptional vintages: 1967, 1975 and 2005...
By Decanter Staff Published
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Worth the wait: Award-winning wines from TinazziSponsor Content Created With Tinazzi
Gold and Silver medals at the DWWA for Tinazzi's appassimento and ripasso wines...
By Decanter Staff Published
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Local roots, global reach: How Valdo champions Prosecco SuperioreSponsor Content Created With Valdo
A century of elevating Prosecco’s prestige across the globe...
By Decanter Staff Published
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The value of time: How Masottina is changing perceptions in ConeglianoSponsor Content Created With Masottina
Discover the terroir-driven Prosecco producer's premium R.D.O. wines...
By Decanter Staff Last updated
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Award-winning bubbles to celebrate National Prosecco DayCheers to Italy’s most popular sparkling wine with top-scoring Proseccos from DWWA...
By Olivia Mason Last updated
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Asolo and Montello: Terroirs to watchSponsor Content Created With Consorzio Vini Asolo Montello
Elegant wines from a land steeped in history, art and culture...
By Decanter Staff Published
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Bardolino Rosso: Panel tasting resultsBardolino's time to shine has arrived...
By Michael Garner Last updated
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Tinazzi: Introducing the Veneto to a new generation of palatesSponsor Content Created With Tinazzi
The perfect introduction to classic Veneto styles...
By Decanter Staff Published
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Prosecco Superiore: One man’s mission to uphold a nameHow a corner of Prosecco is differentiating itself...
By Jason Millar Last updated
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Baudains: Veneto’s viticultural richesCelebrating the diversity of Veneto's wine offering...
By Richard Baudains Published
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Best sparkling wines for Mother’s DayCelebrate in style this Mother's Day...
By Natalie Earl Last updated
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Baudains: What links the French president with a wine estate in Veneto?With a 16 vintage vertical...
By Richard Baudains Published
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Baudains: Giovanni Allegrini’s revolutionary La Poja vineyardThis ‘super Venetian’ celebrated its 40th anniversary in 2024...
By Richard Baudains Last updated
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Amarone: Panel tasting resultsOur expert panel's top selection...
By Michael Garner Last updated
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In the cellars of Tedeschi: Tasting back in timeHow does Amarone from the 1970s, '80, '90s and '00s taste today?
By James Button Published
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Party Prosecco: 12 standout DOC buysA dozen top pics for parties and beyond...
By Gemma Boucher Published
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Beyond the shores of Lake Garda: Discovering the many expressions of BardolinoSponsored
An Italian wine tourism hotspot producing an eclectic variety of wine styles...
By Decanter Staff Last updated
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Masottina: Prosecco at its finestSponsored
Celebrating award-winning releases...
By Decanter Staff Last updated
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Bottega: Elevating Prosecco to the next levelSponsor Content Created With Bottega
Sponsored Content New Premium Vintage Collection with longer fermentation...
By Decanter Staff Last updated
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