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Barolo Riserva 2015 vintage report: 30 wines tastedHow does 2015 stand up as a vintage for Riserva? Aldo Fiordelli reports...
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Barbaresco 2018 vintage report: 40 wines tasted'For now I'm drinking the blends,' states Aldo Fiordelli...
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How terroir makes a difference in BarbarescoHow terroir makes a difference in Barbaresco...
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Barbaresco 2017 & Barbaresco Riserva 2015: Full report5-star vintages tasted by Stephen Brook...
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1996 Piedmont: A retrospectiveMichaela Morris looks back at 1996 Barolo and Barbaresco...
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Barbaresco 2016 & Riserva 2014: Latest releasesWines worth waiting for...
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Barolo Riserva 2013: ‘Some first-rate wines’Are the 2013 Riservas worth buying?
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Barolo 2016 ‘classico’ late releases tastedLate-release Barolo 2016 classico wines...
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Barolo 2016 ‘MGA’ late releases tastedLate-release Barolo 2016 MGA wines...
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Barolo 2017 vintage report: 120 wines tastedAldo Fiordelli dissects the 2017 vintage and tastes 120 Barolos from this latest vintage to be released...
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Best Italian wines: A selection of the greatestSee Decanter experts' top-rated Italian wines...
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GB Burlotto: producer profile plus top wines tastedMichaela Morris visits the GB Burlotto estate in Verduno to speak with fifth-generation winemaker, Fabio Alessandria.
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Barolo and Piedmont are hot property in 2020An exceptional 2016 vintage for Nebbiolo has only increased buyers' focus on the heartlands of Barolo and Barbaresco.
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Best value Barolo 2016: under £50 / $70Available for under £50 / $50...
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Barolo & Barbaresco: 10 high-flying vineyard sitesStephen Brook highlights 10 of these ‘MGA’ vineyards, capable of producing some of the very finest wines.
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Finding value: smart picks from Italy’s top producersSmart picks from Italy's best producers...
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Prunotto Secondine: Producer profile and new Barbaresco tastingPrunotto release a brand new single-vineyard Barbaresco...
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Barolo 2015: Vintage report and 89 wines ratedAn ideal vintage to drink in the next decade...
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Tasting Ceretto’s 2016sStephen Brook tastes the famed estate's delayed 2016 releases...
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Tasting the single-vineyard wines of Pio CesareThe tasting confirms the splendid and consistent quality of the 2016 vintage...
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Brilliance in BarbarescoSTEPHEN BROOK visits the Barbaresco producers who are busy rewriting the rule book
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Barolo 2006: Panel tasting resultsFreshness and precision in the best examples...
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Bella Valpolicella wines -
Pio Cesare: Introducing MosconiA new single-vineyard Barolo...
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Michaela Morris’ top fine wines of 2018See Michaela's highest scoring wines of 2018...
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Barolo 2010 Vintage GuideQuality is the watchword for Barolo 2010, Ian D’Agata finds the vintage already displaying real density of textures and vibrant acidities.
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Barolo’s Golden Age: A Decanter masterclassTop Barolo wines from Decanter's recent masterclass...
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From the archive: Barolo 2010 panel tasting resultsIs 2010 the vintage of the century? Our experts find out...
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GD Vajra’s Bricco delle Viole: Tasting 2004-2014See tasting notes and ratings from this rare vertical...
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Showcasing Soave – great value whitesThis vibrant denomination in Italy’s Veneto region is going from strength to strength, says Michael Garner, who picks wines to try which showcase the three main styles of this great value white wine.
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Barolo 2014: Vintage report and tasting notesRead Stephen's report on the 2014 Barolo vintage and see his top picks...
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Poderi Aldo Conterno – Profile and wine reviewsStephen Brook explores the history of this perfectionist estate...
