
Ines Salpico
Ines is Decanter’s regional editor for Spain, Portugal and South America. Born and raised in Lisbon, Portugal, she grew up chasing her grandfather among his vines in Ribatejo and thus her love for all things wine began. After completing her Masters Degree in Architecture, Ines worked as a project manager while writing about wine and doing cellar consulting on the side. After moving to London in 2015, she decided to dedicate herself fully to the wine industry and joined the sommelier team at Michelin-starred Spring, Somerset House. Stints at Noble Rot and The Laughing Heart followed, while completing her WSET Diploma in Wines and Spirits. Her work as a judge and writer eventually became her full time commitment and she joined Decanter in 2019 as wine database editor.
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Pepe Raventós, the renegade traditionalist
A sparkling Spanish pioneer....
By Ines Salpico Published
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Spanish Icons: Vega Sicilia, Unico
One of Spain's most consistently-referenced fine wines...
By Ines Salpico Published
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Spanish Icons: CVNE, Imperial Gran Reserva
Counting down the greatest Spanish wines to try before you die...
By Ines Salpico Published
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Vintage Port 2022: How a hot year delivered nuance and energy
Full vintage overview, scores and tasting notes now on Decanter Premium...
By Ines Salpico Published
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SOIL: The World at Your Feet – at the crossroads of art and science
Reconsidering the importance and fragility of soil’s elements and functions...
By Ines Salpico Published
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One to watch: Argentina’s Juan Pablo Murgia
An Argentinian tour de force...
By Ines Salpico Last updated
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Viña San Pedro’s Altair: Two decades of an ongoing journey
Finding Chilean character and shedding a French-inspired skin...
By Ines Salpico Published
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Susana Balbo Signature White Blend: Talking about a revolution
The evolution and potential of a pioneering South American white...
By Ines Salpico Last updated
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Xavier Ausàs: A personal journey into Ribera del Duero
A new chapter after 25 years at Vega Sicilia...
By Ines Salpico Last updated
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First Taste: Quinta do Noval 50 Year Old Tawny
The much-anticipated release, tasted and scored...
By Ines Salpico Last updated
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Best-value white Rioja: 18 top bottles to try
Decanter’s Spain Regional Editor selects 18 of the best-value to try now...
By Ines Salpico Last updated
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Wines of the Year 2024: Spain & Portugal
The best Spanish and Portuguese wines of 2024...
By Ines Salpico Last updated
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Wines of the Year 2024: South America
The best South American wines of 2024...
By Ines Salpico Last updated
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Twenty Year Old Tawny Port: Tawny at its apex?
Precisely judged auburn nectar...
By Ines Salpico Published
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Waitrose Fine Wines at £10 promotion: Tasted and rated
An impressive line-up, all available for a tenner...
By Ines Salpico Last updated
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The best wine and spirits books of 2024
The juicier titles that hit shelves in the last twelve months...
By Ines Salpico Published
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Great wines for a vegetarian Christmas dinner
A guide to wines that will help make the perfect veggie-based celebration...
By Ines Salpico Last updated
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Christmas 2023: Wine & Spirits Advent calendars
This year’s best selection from the UK’s leading retailers...
By Ines Salpico Last updated
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Wine & spirits books 2022: the best
Our usual end-of-the-year round up
By Ines Salpico Last updated
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Ribera del Duero adopts the new old ways
With seven wines to try...
By Ines Salpico Last updated
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A drink with… Pierre Mansour
The Wine Society’s wine director talks to Decanter...
By Ines Salpico Last updated
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Great orange wines for autumn: 12 to try
Skin-fermented wines are perfect for the new moody season...
By Ines Salpico Last updated
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Expert’s Choice: Vinho Verde
Top picks from a classic Portuguese region that's on the rise...
By Ines Salpico Last updated
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Dark rosé wines for late summer drinking – 15 to try
Textural, intense, aromatic - dark rosés are here to stay...
By Ines Salpico Last updated
