Wine

Expert's Choice: 18 Swiss reds and whites you need to try

Hitting the heights...

Andrew Jefford: ‘What should we do? Panic? Sell the cellar and sign the pledge?’

The complexities of health and drinking...

Our Italy editor tastes 20 vintages of a Super Tuscan that's ‘never been better’

A 20-vintage tasting proved that quality runs deep in this wine's DNA...

‘Putting the Pinot into Pinotage’ this International Pinotage Day

South Africa's 'marmite' grape...

Best Singapore restaurant wine lists: Eight to try

Nimmi Malhotra's top picks...

30 years of Vinistra: Where to now?

Building on three decades of the Istrian wine producers’ association...

Mining for value in the Napa Valley: Over 20 of the best wines for under $75

The people all considered these, the values of the valley...

A drink with… Graham Norton

The broadcaster and comedian speaks to Decanter...

Domaine Anne Gros: From Burgundy to Languedoc with elegance and finesse

Burgundy lovers should get to know this producer...

Sotheby's and Bordeaux's Cité du Vin unveil star-studded charity auction: A journey through wine's greatest estates

One lot includes wines from all 88 Bordeaux 1855 classified growths...

Istria’s hall of fame

Top Istrian wines from the Decanter World Wine Awards...

The insiders' guide to Tuscany - how to get around and the best places for lunch and dinner

The hottest tips for where to eat in Tuscany...

Let's reconsider how we think about alcohol levels

A balancing act...

Frontier Spirit: The pioneer winemakers of northern Italy

Different flavours from the frontiers...

Tales of the unexpected: South America's hidden wine jewels

Seek and ye shall find...

Coonawarra Cabernet: 15 top bottles from the 2022 vintage

Top producers and best bottles to buy...

The star producers from Sancerre and the Centre-Loire you need to know about

Keep your eye on these names...

‘Historic’ auction with 19th century Bordeaux wines hits $11m at Zachys

Château Lafite Rothschild 1870 starred in 'landmark' sale...

Flor rising: The surprising comeback of an historic style

The microbes on your wine...

Understanding Istria’s soils

Exploring how the region’s different soils shape the diversity of its wines...

Unveiling Decanter magazine October 2025: See what's inside

A look inside our latest issue...